Step-by-Step Guide to Make Perfect Tuvar Aamti

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date: 2020-11-01T12:14:51.649Z image: https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg author: Austin Ramos ratingvalue: 4.4 reviewcount: 15548 recipeingredient: - "2 bowls tuvar soaked overnight" - "1 bowl onion cut" - "6 buds garlic" - "1 inch ginger" - "1 pinch hing" - "as required Dry coconut pieces roasted with oil" - "2 tsp red chilli powder" - "1 tsp garam masala" - "1/2 tsp. turmeric powder" - "As per taste Salt" - "2 Tsp dry coriander seeds" - "1 tsp mustard seeds" - "1 tsp. cumin seeds" - "3 tsp oil" recipeinstructions: - "Wash overnight soaked tuvar neatly and cook it in a pressure cooker for 3 whistles with 1/2 tsp salt." - "Now roast dry coconut pieces, coriander seeds, cut onion, and take it in a mixer with ginger, garlic." - "Make a fine paste in a mixer." - "Now heat oil on medium flame, add mustard seeds when splutters add cumin seeds, now add hing, slow the flame. Add 2 tsp cut onion and saute for 1minute, add red chilli powder, turmeric powder,garam masala, salt, mix well, add the paste mix well, add 2 tsp water, saute till it leaves oil on slow flame." - "Add cooked tuvar in it and mix well." - "Add water to adjust desire consistency and let it boil for 5 minutes on slow flame." - "Tuvar Aamti is ready to serve, it is served with chapati,jowar, or bajra roti or with hot rice." categories: - Recipe tags: - tuvar - aamti katakunci: tuvar aamti nutrition: 177 calories recipecuisine: American preptime: "PT29M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch --- ![Tuvar Aamti](https://img-global.cpcdn.com/recipes/76afc161088348a8/751x532cq70/tuvar-aamti-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, tuvar aamti. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Tuvar Aamti is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Tuvar Aamti is something that I've loved my entire life. They're nice and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can have tuvar aamti using 14 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Tuvar Aamti: 1. Take 2 bowls tuvar soaked overnight 1. Take 1 bowl onion ,cut 1. Prepare 6 buds garlic 1. Get 1 inch ginger 1. Prepare 1 pinch hing 1. Make ready as required Dry coconut pieces roasted with oil 1. Make ready 2 tsp red chilli powder 1. Get 1 tsp garam masala 1. Make ready 1/2 tsp. turmeric powder 1. Prepare As per taste Salt 1. Get 2 Tsp dry coriander seeds 1. Get 1 tsp mustard seeds 1. Get 1 tsp. cumin seeds 1. Get 3 tsp oil ##### Instructions to make Tuvar Aamti: 1. Wash overnight soaked tuvar neatly and cook it in a pressure cooker for 3 whistles with 1/2 tsp salt. 1. Now roast dry coconut pieces, coriander seeds, cut onion, and take it in a mixer with ginger, garlic. 1. Make a fine paste in a mixer. 1. Now heat oil on medium flame, add mustard seeds when splutters add cumin seeds, now add hing, slow the flame. Add 2 tsp cut onion and saute for 1minute, add red chilli powder, turmeric powder,garam masala, salt, mix well, add the paste mix well, add 2 tsp water, saute till it leaves oil on slow flame. 1. Add cooked tuvar in it and mix well. 1. Add water to adjust desire consistency and let it boil for 5 minutes on slow flame. 1. Tuvar Aamti is ready to serve, it is served with chapati,jowar, or bajra roti or with hot rice. So that is going to wrap it up for this special food tuvar aamti recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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