date: 2020-09-27T15:32:29.625Z image: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg author: Sean Dean ratingvalue: 4.7 reviewcount: 14150 recipeingredient: - " Bourbon biscuits " - " Melted butter" - " warm milk" - " milkmaid" - " icing sugarcan be exempted" - " white choco chipscan be excluded and replaced with dried nuts" - " cocoa powder" - " vanilla essence" - " Vanilla Ice cream" - " Hersheys Chocolate syrup" recipeinstructions: - "Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix." - "Bake in a preheated oven at 160 degree for 25 minutes." - "Allow brownies to cool and cut in square shapes." - "Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it." - "Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup" categories: - Recipe tags: - homemade - sizzler - biscuit katakunci: homemade sizzler biscuit nutrition: 182 calories recipecuisine: American preptime: "PT31M" cooktime: "PT48M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade sizzler biscuit brownie with ice cream. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Homemade Sizzler Biscuit Brownie with ice cream is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Homemade Sizzler Biscuit Brownie with ice cream is something which I have loved my entire life. They are fine and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have homemade sizzler biscuit brownie with ice cream using 10 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Make ready Bourbon biscuits - 1. Make ready Melted butter 1. Get warm milk 1. Prepare milkmaid 1. Prepare icing sugar(can be exempted 1. Make ready white choco chips(can be excluded and replaced with dried nuts) 1. Take cocoa powder 1. Take vanilla essence 1. Get Vanilla Ice cream- 1. Prepare Hersheys Chocolate syrup- ##### Instructions to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix. 1. Bake in a preheated oven at 160 degree for 25 minutes. 1. Allow brownies to cool and cut in square shapes. 1. Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it. 1. Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup So that is going to wrap this up with this special food homemade sizzler biscuit brownie with ice cream recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!