date: 2020-12-25T06:16:59.818Z image: https://img-global.cpcdn.com/recipes/d8fa36b9b7f124c2/751x532cq70/cheese-tteokbokki-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d8fa36b9b7f124c2/751x532cq70/cheese-tteokbokki-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d8fa36b9b7f124c2/751x532cq70/cheese-tteokbokki-recipe-main-photo.jpg author: Abbie Griffin ratingvalue: 4.5 reviewcount: 40705 recipeingredient: - "250 g tteokbokki Korean rice cake" - "100 g fish cake cut into pieces" - "400 ml water" - "1 tbsp gochujang korean red pepper paste" - "1 tsp gochugaru korean pepper chilli flakes" - "1/3 tsp chicken stock powder" - " Spring onion" - " Mozarella cheese" recipeinstructions: - "Boil rice cakes in 400 ml water for 2 mins" - "Add fishcakes and boil another 2 mins" - "Add gochujang and gochugaru and mix" - "Add spring onion and mozarella cheese to liking" categories: - Recipe tags: - cheese - tteokbokki katakunci: cheese tteokbokki nutrition: 102 calories recipecuisine: American preptime: "PT28M" cooktime: "PT43M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheese tteokbokki. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Cheese tteokbokki is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cheese tteokbokki is something that I have loved my entire life. Today I'm going to share sinjeon tteokbokki recipe. Sinjeon is a very famous chain restaurant specializing in tteokbokki and they taste. Токпокки - Tteokbokki. Тип:Основные блюда Кухня:Азиатская, Корейская Печать. Cheese tteokbokki certainly attracts anyone who loves Korean tteokbokki. Also, with some simple steps, we will have a homemade delicious cheese tteokbokki. To get started with this recipe, we must first prepare a few ingredients. You can have cheese tteokbokki using 8 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Cheese tteokbokki: 1. Take 250 g tteokbokki (Korean rice cake) 1. Get 100 g fish cake (cut into pieces) 1. Get 400 ml water 1. Get 1 tbsp gochujang (korean red pepper paste) 1. Prepare 1 tsp gochugaru (korean pepper chilli flakes) 1. Make ready 1/3 tsp chicken stock powder 1. Get Spring onion 1. Make ready Mozarella cheese Remove from heat and top with the cheese (either grated or the entire slice), and cover until cheese is melted. Tteokbokki (떡볶이); or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; "rice cake noodles". Cheese and Tteokbokki actually really goes well together. You can find it on almost every street food stall, mostly together You won't be able to find the tteokbokki cheese bake on the street food stands that you can find on. ##### Instructions to make Cheese tteokbokki: 1. Boil rice cakes in 400 ml water for 2 mins 1. Add fishcakes and boil another 2 mins 1. Add gochujang and gochugaru and mix 1. Add spring onion and mozarella cheese to liking Cheese and Tteokbokki actually really goes well together. You can find it on almost every street food stall, mostly together You won't be able to find the tteokbokki cheese bake on the street food stands that you can find on. Tteokbokki pronounced Toppoki is a popular Korean fast food. Rice cake is very filling and goes well with veggies and boiled egg Melted cheese adds a gooey yumminess to this already delicious dish. TteokBokkI (떡볶이) is one of the most popular Korean street foods. So that's going to wrap it up with this exceptional food cheese tteokbokki recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!