date: 2020-12-07T04:42:04.572Z image: https://img-global.cpcdn.com/recipes/e7bb9340be5df585a8f79cb4afb6fd9e/751x532cq70/drunken-pork-with-prunes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e7bb9340be5df585a8f79cb4afb6fd9e/751x532cq70/drunken-pork-with-prunes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e7bb9340be5df585a8f79cb4afb6fd9e/751x532cq70/drunken-pork-with-prunes-recipe-main-photo.jpg author: Keith Obrien ratingvalue: 4.3 reviewcount: 19856 recipeingredient: - "1 1/2 kg boneless pork you may use a pork leg" - "1/2 kg pitted prunes" - "1 large onion" - " Juice from three oranges" - "1 cup white wine" - "1 cup brandy" - " Some olive oil" - "1 tablespoon margarine optional" - " Salt and pepper" recipeinstructions: - "Place the prunes in a deep bowl with the orange juice and the brandy." - "Meanwhile, in a pressure cooker heat the olive oil and margarine (it enhances the flavour) and brown the meat from all sides. Add the onion sliced, combine with the meat and let it sauté as well. Add the wine, then some water and close the pressure cooker." - "Allow it to cook for 45 minutes. Once the pressure cooker is ready, open it and insert the contents of the bowl with the prunes. Add salt and pepper and leave another half an hour to simmer without closing the pressure cooker." - "When it is ready slice the meat and serve. A perfect side dish would be mashed potatoes. You may also use rice as a side dish." categories: - Recipe tags: - drunken - pork - with katakunci: drunken pork with nutrition: 128 calories recipecuisine: American preptime: "PT34M" cooktime: "PT53M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, drunken pork with prunes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Drunken pork with prunes is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Drunken pork with prunes is something which I have loved my whole life. To begin with this recipe, we must prepare a few components. You can have drunken pork with prunes using 9 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Drunken pork with prunes: 1. Take 1 1/2 kg boneless pork (you may use a pork leg) 1. Make ready 1/2 kg pitted prunes 1. Take 1 large onion 1. Prepare Juice from three oranges 1. Prepare 1 cup white wine 1. Take 1 cup brandy 1. Take Some olive oil 1. Prepare 1 tablespoon margarine (optional) 1. Get Salt and pepper ##### Steps to make Drunken pork with prunes: 1. Place the prunes in a deep bowl with the orange juice and the brandy. 1. Meanwhile, in a pressure cooker heat the olive oil and margarine (it enhances the flavour) and brown the meat from all sides. Add the onion sliced, combine with the meat and let it sauté as well. Add the wine, then some water and close the pressure cooker. 1. Allow it to cook for 45 minutes. Once the pressure cooker is ready, open it and insert the contents of the bowl with the prunes. Add salt and pepper and leave another half an hour to simmer without closing the pressure cooker. 1. When it is ready slice the meat and serve. A perfect side dish would be mashed potatoes. You may also use rice as a side dish. So that is going to wrap it up with this special food drunken pork with prunes recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!