Steps to Prepare Homemade Wheat Chakli

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date: 2020-11-26T14:07:58.278Z image: https://img-global.cpcdn.com/recipes/398fe3309ca321c8/751x532cq70/wheat-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/398fe3309ca321c8/751x532cq70/wheat-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/398fe3309ca321c8/751x532cq70/wheat-chakli-recipe-main-photo.jpg author: Noah Spencer ratingvalue: 4.4 reviewcount: 28664 recipeingredient: - "2 cups wheat flour" - "2 tbsp chillies ginger paste" - "1 little less cup curd" - "1 tbsp malai from top of boiled milk" - "1 tsp white sesame seeds" - "to taste Salt" - "As required Oil for frying" recipeinstructions: - "First in put wheat flour in thin cloth and make bundle of it(as shown). Place it pressure cooker vessel and steam(dry) for 4-5 whistles. As steam escape open the lid, take out this wheat flour bundle. Open the knot. Sieve it with chalni to make lump free flour." - "In mixing bowl add this sieve wheat flour,add chillies ginger paste, malai, salt, sesame seeds and mix well. Bind with sour curd to make semi soft dough." - "Divide this dough into 2 equal portions. Put one portion in Chakli maker. Close the lid,make round chalkis as shown." - "Heat oil in frying pan. Add few prepared chalkis in hot oil. Fry on medium flame till crispy golden brown." - "Similarly prepare all from remaining dough. Store in airtight container." - "Serve / Relish Delicious Wheat Chakli with tea/ coffee at tea time." categories: - Recipe tags: - wheat - chakli katakunci: wheat chakli nutrition: 184 calories recipecuisine: American preptime: "PT23M" cooktime: "PT30M" recipeyield: "3" recipecategory: Dessert --- ![Wheat Chakli](https://img-global.cpcdn.com/recipes/398fe3309ca321c8/751x532cq70/wheat-chakli-recipe-main-photo.jpg) Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, wheat chakli. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Wheat Chakli is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Wheat Chakli is something that I've loved my whole life. They are fine and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can have wheat chakli using 7 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Wheat Chakli: 1. Prepare 2 cups wheat flour 1. Prepare 2 tbsp chillies- ginger paste 1. Get 1 little less cup curd 1. Prepare 1 tbsp malai (from top of boiled milk) 1. Take 1 tsp white sesame seeds 1. Take to taste Salt 1. Take As required Oil for frying ##### Instructions to make Wheat Chakli: 1. First in put wheat flour in thin cloth and make bundle of it(as shown). Place it pressure cooker vessel and steam(dry) for 4-5 whistles. As steam escape open the lid, take out this wheat flour bundle. Open the knot. Sieve it with chalni to make lump free flour. 1. In mixing bowl add this sieve wheat flour,add chillies ginger paste, malai, salt, sesame seeds and mix well. Bind with sour curd to make semi soft dough. 1. Divide this dough into 2 equal portions. Put one portion in Chakli maker. Close the lid,make round chalkis as shown. 1. Heat oil in frying pan. Add few prepared chalkis in hot oil. Fry on medium flame till crispy golden brown. 1. Similarly prepare all from remaining dough. Store in airtight container. 1. Serve / Relish Delicious Wheat Chakli with tea/ coffee at tea time. So that's going to wrap this up for this exceptional food wheat chakli recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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