Step-by-Step Guide to Make Perfect Beef Bulgogi 🥩🥢

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date: 2020-07-15T05:50:00.223Z image: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg author: Dylan Garza ratingvalue: 4.1 reviewcount: 2663 recipeingredient: - "1 medium size rumb steak fillet" - "1/2 big onion peeled thinly sliced" - " Bulgogi Sauce" - "1 Tbsp sesame oil" - "1 Tbsp grated ginger" - "1 Tbsp grated garlic" - "1 Tbsp mirin or sugar" - "1 tsp corn flour optional" - "1 Tbsp cooking oil" - "2 stalks green onion thinly sliced" - "1 Tbsp toasted sesame seeds for garnish" recipeinstructions: - "Mix up your bulgogi sauce on a small mixing bowl." - "Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min." - "On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off." - "Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi." categories: - Recipe tags: - beef - bulgogi katakunci: beef bulgogi nutrition: 200 calories recipecuisine: American preptime: "PT14M" cooktime: "PT55M" recipeyield: "2" recipecategory: Dessert --- ![Beef Bulgogi 🥩🥢](https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg) Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, beef bulgogi 🥩🥢. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Beef Bulgogi 🥩🥢 is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Beef Bulgogi 🥩🥢 is something that I've loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef bulgogi 🥩🥢 using 11 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef Bulgogi 🥩🥢: 1. Make ready 1 medium size rumb steak fillet 1. Prepare 1/2 big onion peeled (thinly sliced) 1. Prepare Bulgogi Sauce- 1. Make ready 1 Tbsp sesame oil 1. Make ready 1 Tbsp grated ginger 1. Make ready 1 Tbsp grated garlic 1. Make ready 1 Tbsp mirin or sugar 1. Prepare 1 tsp corn flour (optional) 1. Get 1 Tbsp cooking oil 1. Take 2 stalks green onion (thinly sliced) 1. Take 1 Tbsp toasted sesame seeds (for garnish) ##### Instructions to make Beef Bulgogi 🥩🥢: 1. Mix up your bulgogi sauce on a small mixing bowl. 1. Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min. 1. On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off. 1. Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi. So that is going to wrap this up with this exceptional food beef bulgogi 🥩🥢 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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