date: 2020-12-26T21:48:45.834Z image: https://img-global.cpcdn.com/recipes/c3019494cc540151/751x532cq70/chilli-beef-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3019494cc540151/751x532cq70/chilli-beef-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3019494cc540151/751x532cq70/chilli-beef-recipe-main-photo.jpg author: Wayne Graham ratingvalue: 4.7 reviewcount: 34469 recipeingredient: - " frying steak 300 g" - " cornflour 100 g" - " chinese 5 spice" - " salt" - " pepper" - " oil for frying" - " red chilis" - " spring onion thin" - " ginger thinly sliced 25 g" - " green bell pepper thinly sliced" - " garlic paste" - " soy sauce" - " sweet chilli sauce" - " tomato ketchup" recipeinstructions: - "Slice the steaks into thin strips and place into a small bowl." - "Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated." - "Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F)." - "Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown. Place on some tissue to soak up the excess oil and set a aside." - "Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute." - "Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick. Stir in the beef steaks until evenly coated." - "Now it's ready to eat." - "Enjoy!" categories: - Recipe tags: - chilli - beef katakunci: chilli beef nutrition: 103 calories recipecuisine: American preptime: "PT29M" cooktime: "PT39M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, chilli beef. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Chilli Beef is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chilli Beef is something which I've loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can have chilli beef using 14 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Chilli Beef: 1. Prepare frying steak (300 g) 1. Get cornflour (100 g) 1. Make ready chinese 5 spice 1. Get salt 1. Make ready pepper 1. Get oil, for frying 1. Make ready red chilis 1. Make ready spring onion, thin 1. Prepare ginger, thinly sliced (25 g) 1. Get green bell pepper, thinly sliced 1. Make ready garlic paste 1. Take soy sauce 1. Take sweet chilli sauce 1. Take tomato ketchup ##### Instructions to make Chilli Beef: 1. Slice the steaks into thin strips and place into a small bowl. 1. Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated. 1. Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F). 1. Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown. - Place on some tissue to soak up the excess oil and set a aside. 1. Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute. 1. Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick. - Stir in the beef steaks until evenly coated. 1. Now it's ready to eat. 1. Enjoy! So that is going to wrap it up with this exceptional food chilli beef recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!