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date: 2020-10-21T17:09:44.793Z
image: https://img-global.cpcdn.com/recipes/2d8b48f32189154b/751x532cq70/butter-chakli-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2d8b48f32189154b/751x532cq70/butter-chakli-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2d8b48f32189154b/751x532cq70/butter-chakli-recipe-main-photo.jpg
author: Susan Perry
ratingvalue: 4.8
reviewcount: 30326
recipeingredient:
- "4 cup Rice flour"
- "1 cup Urad dal flour"
- "70 gms butter"
- "1 teaspoon chilli powder"
- "1/4 tsp Haldi powder"
- "Pinch Hing"
- "1 tsp Salt"
- "300 ml oil for frying chakli"
recipeinstructions:
- "Mix Rice flour, udar dal powder(fry one cup udar dal in a kadai. Cool and grind to powder) chilli powder, haldi powder, hing mix well. Now add butter mix all well. Add butter and once again mix well. Now add water little by little. 5) Make dough not too tight or loose. Take chakli maker and put this inside the maker and squeeze this in oil."
categories:
- Recipe
tags:
- butter
- chakli
katakunci: butter chakli
nutrition: 114 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dessert
---
![Butter chakli](https://img-global.cpcdn.com/recipes/2d8b48f32189154b/751x532cq70/butter-chakli-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, butter chakli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Butter Chakli - Murukku Ingredients: Rice Flour one cup Water one cup Salt Black pepper Butter Jeera (Cumin seeds) Method: First boil water in a container. how to make butter murukku recipe butter chakli step by step photo recipe: firstly, in a large mixing bowl take rice flour. further to that add besan and powdered roasted chana dal. Chakli Kannada: ಚಕ್ಕುಲಿ chakkuli, is a savoury snack from great Karnataka ( or deccan including all states south of vindhyas ). It is a spiral shaped snack with a spiked surface.
Butter chakli is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Butter chakli is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook butter chakli using 8 ingredients and 1 steps. Here is how you cook that.
##### The ingredients needed to make Butter chakli:
1. Make ready 4 cup Rice flour
1. Prepare 1 cup Urad dal flour
1. Make ready 70 gms butter
1. Make ready 1 teaspoon chilli powder
1. Get 1/4 tsp Haldi powder
1. Prepare Pinch Hing
1. Take 1 tsp Salt
1. Prepare 300 ml oil for frying chakli
This butter chakli recipe is very easy. Take a portion of the murukku dough and place it. Grease a chakli press with some oil and put a portion of dough in it. Press to form chaklis and keep them on butter paper.
##### Instructions to make Butter chakli:
1. Mix Rice flour, udar dal powder(fry one cup udar dal in a kadai. Cool and grind to powder) chilli powder, haldi powder, hing mix well. Now add butter mix all well. Add butter and once again mix well. Now add water little by little. 5) Make dough not too tight or loose. Take chakli maker and put this inside the maker and squeeze this in oil.
Grease a chakli press with some oil and put a portion of dough in it. Press to form chaklis and keep them on butter paper. If you have boys in the house, you know the importance of having munchies in your pantry.. Crunchy Butter Chakli, Tomato Chakli, Snacks Chakli and Masala Chakli. Crispy Butter Murukku Recipe / Besan Chakli Crispy Butter Murukku Recipe, a crispy and buttery murukku made from rice flour and besan.
So that is going to wrap it up for this exceptional food butter chakli recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!