date: 2020-09-01T03:55:34.931Z image: https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg author: Catherine Perry ratingvalue: 5 reviewcount: 47015 recipeingredient: - "150 grams Raw chocolate see my recipe" - "100 grams butter or margarine I used butter but usually use flora light" - "100 grams plain flour" - "8 grams baking powder" - "12 grams sweetner granulated sugar" - "15 grams cocoa powder I used creative nature" - "2 eggs if want more moisture add 1 more" - "1 tsp vanilla extract" recipeinstructions: - "Grease and line a square tin and preheat oven to 180 80°" - "Make chocolate if made break up in plastic container add butter or margarine and melt over pan of warm water. Keep checking it don't want it to thicken up. https://cookpad.com/us/recipes/345922-raw-diabeticnon-diabetic-darkmilk-chocolate" - "In mixing bowl add flour, cocoa powder sugar and baking powder and mix together" - "Checking chocolate stir eggs and vanilla extract together" - "When chocolate and butter melted stir in egg mix" - "Add egg and chocolate mix to dry ingredients and mix well" - "Pour into lined tin and bake centre oven for 20 minutes. It will be cooked when skewer comes out clean." - "Leave in tin for few minutes then lift out and cool completely on wire rack." - "Cut up serve with ice cream (diabetic of course). I warm mine in microwave for 15 seconds." - "Enjoy...can be frozen too." categories: - Recipe tags: - diabetic - chocolate - brownies katakunci: diabetic chocolate brownies nutrition: 114 calories recipecuisine: American preptime: "PT33M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, diabetic chocolate brownies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Diabetic chocolate Brownies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Diabetic chocolate Brownies is something that I've loved my whole life. They're fine and they look wonderful. Medically reviewed by Natalie Butler, R. Consuming too much sugar is considered by some to be the ultimate marker for. This is from the Australian Women's Weekly Diabetes Cookbook. Please note this recipe is worked out in metric cup measurements. To get started with this recipe, we must prepare a few ingredients. You can cook diabetic chocolate brownies using 8 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Diabetic chocolate Brownies: 1. Get 150 grams Raw chocolate see my recipe 1. Get 100 grams butter or margarine I used butter but usually use flora light 1. Make ready 100 grams plain flour 1. Make ready 8 grams baking powder 1. Prepare 12 grams sweetner granulated sugar 1. Prepare 15 grams cocoa powder I used creative nature 1. Make ready 2 eggs if want more moisture add 1 more 1. Prepare 1 tsp vanilla extract Two kinds of chocolate make these diabetic-friendly, health-minded brownies hard to resist. Enjoy them for a snack or dessert. Enjoy that melt-in-your-mouth goodness you know and love — without. Can Chocolate Really Be Good For You? ##### Steps to make Diabetic chocolate Brownies: 1. Grease and line a square tin and preheat oven to 180 80° 1. Make chocolate if made break up in plastic container add butter or margarine and melt over pan of warm water. Keep checking it don't want it to thicken up. - - https://cookpad.com/us/recipes/345922-raw-diabeticnon-diabetic-darkmilk-chocolate 1. In mixing bowl add flour, cocoa powder sugar and baking powder and mix together 1. Checking chocolate stir eggs and vanilla extract together 1. When chocolate and butter melted stir in egg mix 1. Add egg and chocolate mix to dry ingredients and mix well 1. Pour into lined tin and bake centre oven for 20 minutes. It will be cooked when skewer comes out clean. 1. Leave in tin for few minutes then lift out and cool completely on wire rack. 1. Cut up serve with ice cream (diabetic of course). I warm mine in microwave for 15 seconds. 1. Enjoy...can be frozen too. Enjoy that melt-in-your-mouth goodness you know and love — without. Can Chocolate Really Be Good For You? Yes, it's true -- chocolate does appear to have some health benefits. Though more research needs to be done, studies have indicated that cocoa and darker. These dark chocolate brownies are made from gourmet Guittard chocolate with just two net carbs per serving. So that is going to wrap this up with this exceptional food diabetic chocolate brownies recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!