date: 2020-07-12T08:00:47.508Z image: https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg author: Gussie Soto ratingvalue: 4.8 reviewcount: 13691 recipeingredient: - "1 head cabbage chopped" - "1 smoked sausage cut into bite size slices use as much as you like I know some like a little some alot so I just left measurement off" - "1/4 packages smoked bacon chopped into bite size pieces" - "1 medium onion chopped or diced" - "1 salt and pepper to taste" - "1/4 cup beef broth Optional " - "1 salt and pepper to taste" - "1 Cajun seasoning optional " recipeinstructions: - "On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie )" - "When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth." - "If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference." - "Add seasonings to taste." categories: - Recipe tags: - fried - cabbage - with katakunci: fried cabbage with nutrition: 106 calories recipecuisine: American preptime: "PT22M" cooktime: "PT54M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, fried cabbage with smoked sausage. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. What kind of smoked sausage to use? Smoked sausage comes in a variety of flavors by many different brands and some of them have a surprising How to make fried cabbage with sausage: To start, you'll want to heat a skillet over medium heat. Add in a couple swirls of olive oil or avocado oil. If you're looking for an untraditional way of cooking your next cabbage meal, this is the recipe for you. Fried Cabbage with Smoked Sausage is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Fried Cabbage with Smoked Sausage is something that I have loved my entire life. They're fine and they look fantastic. To get started with this recipe, we have to prepare a few ingredients. You can have fried cabbage with smoked sausage using 8 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Fried Cabbage with Smoked Sausage: 1. Make ready 1 head cabbage, chopped 1. Prepare 1 smoked sausage, cut into bite size slices, use as much as you like. I know some like a little, some alot, so I just left measurement off. 1. Get 1/4 packages smoked bacon, chopped into bite size pieces 1. Get 1 medium onion, chopped or diced 1. Take 1 salt and pepper to taste 1. Prepare 1/4 cup beef broth ( Optional ) 1. Make ready 1 salt and pepper to taste 1. Get 1 Cajun seasoning ( optional ) All Reviews for Southern Fried Cabbage with Smoked Sausage. View top rated Fried cabbage with smoked sausage recipes with ratings and reviews. Steamed Cabbage With Smoked Sausage & Red Potatoes. This cabbage recipe is seriously delicious. ##### Instructions to make Fried Cabbage with Smoked Sausage: 1. On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie ) 1. When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth. 1. If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference. 1. Add seasonings to taste. Steamed Cabbage With Smoked Sausage & Red Potatoes. This cabbage recipe is seriously delicious. The sausage brings the recipe to a whole new level adding a fabulous smokey flavor. This is definitely a crowd pleaser and it's low carb and yummy! Take this to your next pot luck and everyone will be I make this all the time because it compliments my low carb, ketogenic lifestyle really well. So that is going to wrap this up with this special food fried cabbage with smoked sausage recipe. Thanks so much for reading. I am sure that you can make this at home. 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