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date: 2020-11-01T06:50:01.832Z
image: https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg
author: David Watts
ratingvalue: 4.8
reviewcount: 26562
recipeingredient:
- "2 boiled Potatoes mash it"
- "1/2 cup CornflourRice flour"
- "2 tbsp Butter"
- "to Taste Salt"
- "1/4 tsp Cummin powder"
- "Pinch Blackpepper powder"
recipeinstructions:
- "Mix all well and knead with water to soft dough. Put dough in sev machine with chakri mould. Put oil in a wok and keep on flame, use tart moulds, swirl chakri in swirl in the tart mould when 4 done put in hot oil with mould on, splash oil on each chakri when it's creamish brown turn the mould and remove it, let chakri katori be done on the other side. Like wise remove other moulds, remove katoris when they are golden brown in colour..."
- "Strain them on colander, and do same for the rest till all dough is over. Let it cool down Put chaat filling in each katori and serve with tamarind and hot chutneys"
categories:
- Recipe
tags:
- whosaynas
- aloo
- chakri
katakunci: whosaynas aloo chakri
nutrition: 224 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT55M"
recipeyield: "4"
recipecategory: Lunch
---
![Whosayna’s Aloo Chakri Katori Chaat](https://img-global.cpcdn.com/recipes/1f172e68c90cd837/751x532cq70/whosaynas-aloo-chakri-katori-chaat-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, whosayna’s aloo chakri katori chaat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Aloo Chakri Katori Chaat is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Whosayna’s Aloo Chakri Katori Chaat is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have whosayna’s aloo chakri katori chaat using 6 ingredients and 2 steps. Here is how you cook that.
##### The ingredients needed to make Whosayna’s Aloo Chakri Katori Chaat:
1. Make ready 2 boiled Potatoes (mash it)
1. Prepare 1/2 cup Cornflour/Rice flour
1. Take 2 tbsp Butter
1. Take to Taste Salt
1. Prepare 1/4 tsp Cummin powder
1. Make ready Pinch Blackpepper powder
##### Steps to make Whosayna’s Aloo Chakri Katori Chaat:
1. Mix all well and knead with water to soft dough. Put dough in sev machine with chakri mould. Put oil in a wok and keep on flame, use tart moulds, swirl chakri in swirl in the tart mould when 4 done put in hot oil with mould on, splash oil on each chakri when it's creamish brown turn the mould and remove it, let chakri katori be done on the other side. Like wise remove other moulds, remove katoris when they are golden brown in colour...
1. Strain them on colander, and do same for the rest till all dough is over. Let it cool down - - Put chaat filling in each katori and serve with tamarind and hot chutneys
So that's going to wrap it up for this special food whosayna’s aloo chakri katori chaat recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!