How to Make Ultimate Oreo Cheesecake non bake

Oreo Cheesecake non bake.

You can cook Oreo Cheesecake non bake using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Oreo Cheesecake non bake

1. You need of For the Oreo Base.
2. Prepare 2 box of Oreo's (crushed to crumble).
3. It's 4 tsp of butter, melted.
4. Prepare of Top cream.
5. Prepare 250 grams of Philadelphia cream cheese (room temp).
6. You need 300 ml of whipping cream.
7. Prepare 1 can of sweetened condensed milk.
8. You need 2 envelope of gelatine.
9. It's 60 ml of hot water.
10. Prepare 2 tsp of vanilla extract.
11. Prepare 1 of milk chocolate, finely grated (to serve).

Oreo Cheesecake non bake instructions

1. Set aside a cheesecake tin....
2. In a food processor add the Oreo biscuits and process till crumbled..... add melted butter.... mix in to combined..
3. Mix should hold together when a handful clumps together when squeezed in palm of hand.... if it seems to dry add more butter... very little amounts at a time otherwise it may become to greasy..
4. Press mixture into the cheesecake tin base firmly... set aside in fridge..
5. In a large mixing bowl cream Philadelphia cream cheese with electric beaters until soft. (room temp makes this easier).
6. Add the can of condensed milk and continue beating with electric mixer, slowly add in the whipping cream... keep beating until thickened....
7. Dissolve gelatine in hot water.... beat into cream mix.
8. Finally beat in vanilla extract making sure everything is evenly combined...
9. Poor the cream mix on top of the earlier prepared Oreo base... cover with cling wrap and refrigerate until set... for best results over night....
10. Carefully remove from cheesecake tin onto a serving plate... I like to finish it off with finely grated milk chocolate..... enjoy ?.