date: 2020-11-13T13:28:34.674Z image: https://img-global.cpcdn.com/recipes/4564012255674368/751x532cq70/stir-fried-cabbage-and-pork-sausage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4564012255674368/751x532cq70/stir-fried-cabbage-and-pork-sausage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4564012255674368/751x532cq70/stir-fried-cabbage-and-pork-sausage-recipe-main-photo.jpg author: Ronald Bryant ratingvalue: 4.2 reviewcount: 20710 recipeingredient: - "1 1/2 head Savoy Cabbage" - "7 Button Mushroom" - "1 small White Onion" - "1 small Sweet Red or Orange Pepper" - "6 Thin Pork Sausage" - "3 tsp Curry Powder" - "3 tbsp Hoi Sin Sauce" - "2 clove Garlic" - "1 tsp Soy Sauce" - "1 tbsp Olive Oil" recipeinstructions: - "Preperation Slice the button mushrooms up thinly Cut the onion in half then slice thinly Slice the pepper in half, scoop out the core and seeds and slice thinly Cube the sausages" - "Lightly coat a frying pan with olive oil and bring to heat. Fry the sausages in the pan till coloured then add the onions and mushrooms, continue frying until onions and mushrooms have softened." - "Lower the heat to medium Add the garlic and curry powder and mix till everything is coated." - "Add soy sauce (you can add more if you prefer.) Then add the peppers to the pan and mix in till coated and lower the heat and allow the peppers to just slightly soften." - "Add the Hoi Sin sauce and mix till everything is coated and the sauce is forming." - "Now add the cabbage and stir in till coated then leave for 2 mins to heat through." - "Stir again and leave for 2 more mins. Stir once more and leave for 2 more mins then serve." - "Tips to alter the taste You can add parsley if you like to garnish, also the sausage can be switch out for 2 chicken breasts, or leave the meat out for a vegetable option." categories: - Recipe tags: - stir - fried - cabbage katakunci: stir fried cabbage nutrition: 151 calories recipecuisine: American preptime: "PT11M" cooktime: "PT37M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir fried cabbage and pork sausage. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Learn How to Make Pork Sausage with Red Cabbage Please like, share, comment and/or subscribe if you would like to see new future recipes or support our. Stir-fries can cross borders, inspiring dishes such as this one, with tender pork cooked with green cabbage and sweet apple slices. Pork and cabbage and natural friends, so just reach for a bag of shredded cabbage in the produce aisle to make the stir-fry come together even quicker. Pork sausage, cabbage, potatoes, and onion make for a quick, delicious soup. Stir Fried Cabbage and Pork Sausage is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Stir Fried Cabbage and Pork Sausage is something which I have loved my entire life. They are nice and they look wonderful. To get started with this recipe, we must first prepare a few components. You can cook stir fried cabbage and pork sausage using 10 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Stir Fried Cabbage and Pork Sausage: 1. Get 1 1/2 head Savoy Cabbage 1. Prepare 7 Button Mushroom 1. Prepare 1 small White Onion 1. Prepare 1 small Sweet Red or Orange Pepper 1. Make ready 6 Thin Pork Sausage 1. Take 3 tsp Curry Powder 1. Make ready 3 tbsp Hoi Sin Sauce 1. Make ready 2 clove Garlic 1. Take 1 tsp Soy Sauce 1. Get 1 tbsp Olive Oil How do you make Cabbage Stir Fry with Bacon and Sausage? Start by cooking the bacon until crispy. Add a little more canola oil and add the cabbage and cook three to four minutes stirring several times. Reduce heat and add the garlic cooking for one additional minute stirring constantly. ##### Steps to make Stir Fried Cabbage and Pork Sausage: 1. Preperation - Slice the button mushrooms up thinly - Cut the onion in half then slice thinly - Slice the pepper in half, scoop out the core and seeds and slice thinly - Cube the sausages 1. Lightly coat a frying pan with olive oil and bring to heat. - Fry the sausages in the pan till coloured then add the onions and mushrooms, continue frying until onions and mushrooms have softened. 1. Lower the heat to medium - Add the garlic and curry powder and mix till everything is coated. 1. Add soy sauce (you can add more if you prefer.) - Then add the peppers to the pan and mix in till coated and lower the heat and allow the peppers to just slightly soften. 1. Add the Hoi Sin sauce and mix till everything is coated and the sauce is forming. 1. Now add the cabbage and stir in till coated then leave for 2 mins to heat through. 1. Stir again and leave for 2 more mins. Stir once more and leave for 2 more mins then serve. 1. Tips to alter the taste - You can add parsley if you like to garnish, also the sausage can be switch out for 2 chicken breasts, or leave the meat out for a vegetable option. Add a little more canola oil and add the cabbage and cook three to four minutes stirring several times. Reduce heat and add the garlic cooking for one additional minute stirring constantly. Use any sausage you like in this dish. Give our Keto Grilled Pork Tenderlion recipe a try! Serve and enjoy this quick and healthy meal. So that's going to wrap it up with this exceptional food stir fried cabbage and pork sausage recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!