date: 2020-10-15T20:25:32.579Z image: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg author: Alberta Hayes ratingvalue: 4.6 reviewcount: 22736 recipeingredient: - "140 g Plain Flour" - "20 g Cocoa Powder" - "100 g Caster Sugar" - "250 g Vegan Dark Chocolate" - "240 ml Coconut Milk" - "80 ml Coconut Oil" - "1 Tsp Vanilla Extract" - "40 g Toasted Almonds" - "40 g Coconut flakes" recipeinstructions: - "Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate." - "In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently." - "Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven." categories: - Recipe tags: - vegan - brownies katakunci: vegan brownies nutrition: 138 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, vegan brownies. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Vegan Brownies is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Vegan Brownies is something which I have loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can cook vegan brownies using 9 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Vegan Brownies: 1. Prepare 140 g Plain Flour 1. Take 20 g Cocoa Powder 1. Make ready 100 g Caster Sugar 1. Make ready 250 g Vegan Dark Chocolate 1. Prepare 240 ml Coconut Milk 1. Make ready 80 ml Coconut Oil 1. Prepare 1 Tsp Vanilla Extract 1. Get 40 g Toasted Almonds 1. Make ready 40 g Coconut flakes ##### Instructions to make Vegan Brownies: 1. Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate. 1. In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently. 1. Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven. So that's going to wrap it up for this special food vegan brownies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!