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date: 2020-07-06T08:41:55.057Z
image: https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg
author: Lottie Carpenter
ratingvalue: 5
reviewcount: 49278
recipeingredient:
- " Spaghetti Approx 100g"
- "2 Rashers Dry Cured Smoked Streaky Bacon or Pancetta"
- "1 Clove Garlic"
- "1 Slice Black Pudding"
- "30 g Parmesan"
- "1 Egg"
recipeinstructions:
- "Boil the spaghetti in plenty of salted water until al dente"
- "Finely dice the bacon and add to a pan with a little olive oil. Fry for a couple of minutes on a high heat before adding chopped garlic"
- "After a couple more minutes add the roughly chopped black pudding and fry until crispy"
- "Grate most of the cheese and mix with the egg in a large mixing bowl"
- "When the spaghetti is cooked, drain, reserving some water and add to the black pudding; tossing in the oil and add a couple of tablespoons of the pasta water"
- "Tip the spaghetti mix into the egg mix and stir thoroughly, ensuring all the pasta is coated- the residual heat will cook the egg and melt the cheese"
- "Serve and top with the remaining Parmesan- bellissimo!!!"
categories:
- Recipe
tags:
- yorkshire
- carbonara
katakunci: yorkshire carbonara
nutrition: 186 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT44M"
recipeyield: "2"
recipecategory: Lunch
---
![Yorkshire “Carbonara”](https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, yorkshire “carbonara”. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. See more ideas about Carbonara, Food, Carbonara recipe. Carbonara with its salty bacon and oozing egg yolk, cacio e pepe with its unxious peppery sauce, all coming together in the most glorious. Finde was du suchst - erstklassig & brillant.
Yorkshire “Carbonara” is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Yorkshire “Carbonara” is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have yorkshire “carbonara” using 6 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Yorkshire “Carbonara”:
1. Make ready Spaghetti (Approx. 100g)
1. Prepare 2 Rashers Dry Cured, Smoked Streaky Bacon or Pancetta
1. Make ready 1 Clove Garlic
1. Take 1 Slice Black Pudding
1. Take 30 g Parmesan
1. Make ready 1 Egg
Recette Pâtes à la "carbonara" à la française : découvrez les ingrédients, ustensiles et étapes de préparation. This quick and easy spaghetti carbonara recipe is a twist on the classic dish using Marmite which gives it a delicious flavour. Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon, and green peas for some reason. Hey guys, My parents were busy (I'm home from college) so I decided to cook dinner.
##### Steps to make Yorkshire “Carbonara”:
1. Boil the spaghetti in plenty of salted water until al dente
1. Finely dice the bacon and add to a pan with a little olive oil. Fry for a couple of minutes on a high heat before adding chopped garlic
1. After a couple more minutes add the roughly chopped black pudding and fry until crispy
1. Grate most of the cheese and mix with the egg in a large mixing bowl
1. When the spaghetti is cooked, drain, reserving some water and add to the black pudding; tossing in the oil and add a couple of tablespoons of the pasta water
1. Tip the spaghetti mix into the egg mix and stir thoroughly, ensuring all the pasta is coated- the residual heat will cook the egg and melt the cheese
1. Serve and top with the remaining Parmesan- bellissimo!!!
Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon, and green peas for some reason. Hey guys, My parents were busy (I'm home from college) so I decided to cook dinner. This Chicken Carbonara recipe from Delish.com is the bomb. When you're looking for something comforting and carb-y, nothing fits the bill like a good carbonara. A twist on the classic, chicken carbonara makes a wonderful mid-week dinner.
So that's going to wrap it up with this special food yorkshire “carbonara” recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!