date: 2020-10-16T11:58:27.791Z image: https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a4e2628e3f88e6ae2add7d4d5bea6852/751x532cq70/orange-rusks-recipe-main-photo.jpg author: Lenora Gardner ratingvalue: 4.8 reviewcount: 49148 recipeingredient: - "1 cup natural orange juice 250 ml used to measure the rest of the ingredients with" - "1 cup oil I use olive oil If you want it lighter you can use half a cup olive oil and half a cup of any other oil eg sunflower oil or just some kind of any other oil Its up to you" - "1 cup sugar I usually use white sugar if you want you can use any other kind of sugar with coarser granules just pass it though a food processor so that it gets as fine as white sugar" - " About 1 packet of selfrising flour 500 g" recipeinstructions: - "Place the orange juice, sugar and oil in a bowl and mix until the sugar dissolves." - "Then add the flour and start mixing by hand! (It might need more flour, you will see as you go!) When it no longer sticks to your hand it is ready! But the dough should be a bit firm (a little as it happens with all the rusks!)" - "Take the dough and divide it into two halves." - "Form two sticks and place them in a baking tray lined with greaseprof paper." - "Using a knife cut into slices (but not all the way through to the bottom)." - "Place in the oven at 180°C until they get golden brown! When they do, break them into slices and use the fan in the oven to dry them a little (5 to 10 minutes in my oven, you should check how long it takes in yours)!" categories: - Recipe tags: - orange - rusks katakunci: orange rusks nutrition: 208 calories recipecuisine: American preptime: "PT12M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a special dish, orange rusks. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. This rusk recipe will give you something a little different to dip into your after dinner coffee. The refreshing tang of orange and coconut will enliven the senses and draw out the coffee's aroma. These rusks, similar to Italian biscotti, are made with finest ingredients and have an excellent crispy consistency and great, sweet taste. Orange rusks. Τελευταία Νέα Sintages Pareas. Orange rusks is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Orange rusks is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have orange rusks using 4 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Orange rusks: 1. Prepare 1 cup natural orange juice (250 ml used to measure the rest of the ingredients with) 1. Get 1 cup oil (I use olive oil! If you want it lighter, you can use half a cup olive oil and half a cup of any other oil, e.g. sunflower oil or just some kind of any other oil! It's up to you...) 1. Make ready 1 cup sugar (I usually use white sugar, if you want you can use any other kind of sugar with coarser granules, just pass it though a food processor so that it gets as fine as white sugar) 1. Take About 1 packet of self-rising flour (500 g) Just Desserts. Перевод слова orange, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. desktop webmail of Orange.fr. Take a minute to learn about Dr. Scott F Rusk, MD - Internal Medicine in Orange, CA, in this video. Orange Business Services is your unique, global digital transformation partner and the only international telecommunications and integration services provider in Russia with a fully-licensed. ##### Steps to make Orange rusks: 1. Place the orange juice, sugar and oil in a bowl and mix until the sugar dissolves. 1. Then add the flour and start mixing by hand! (It might need more flour, you will see as you go!) When it no longer sticks to your hand it is ready! But the dough should be a bit firm (a little as it happens with all the rusks!) 1. Take the dough and divide it into two halves. 1. Form two sticks and place them in a baking tray lined with greaseprof paper. 1. Using a knife cut into slices (but not all the way through to the bottom). 1. Place in the oven at 180°C until they get golden brown! When they do, break them into slices and use the fan in the oven to dry them a little (5 to 10 minutes in my oven, you should check how long it takes in yours)! Scott F Rusk, MD - Internal Medicine in Orange, CA, in this video. Orange Business Services is your unique, global digital transformation partner and the only international telecommunications and integration services provider in Russia with a fully-licensed. Cu serviciul Roaming poți comunica de pe numărul tău de telefon Orange şi atunci când ești în străinătate. Plata în rate pe factura Orange. Smartphone-ul preferat mai ușor de cumpărat. So that is going to wrap this up for this special food orange rusks recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!