date: 2020-09-19T12:02:16.452Z image: https://img-global.cpcdn.com/recipes/5d1617d851efbe1c/751x532cq70/beef-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5d1617d851efbe1c/751x532cq70/beef-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5d1617d851efbe1c/751x532cq70/beef-stir-fry-recipe-main-photo.jpg author: Donald Dixon ratingvalue: 4.2 reviewcount: 3891 recipeingredient: - " broccoli crown cut into bitesized chunks" - " large carrot thinly sliced" - " large red pepper thinly sliced" - " white mushrooms thinly sliced" - " beef flank steak thinly sliced" - " onion thinly sliced" - " garlic thinly sliced" - " thumbsized nub ginger cut into matchsticks" - " heap tsp cornstsrch" - " hoisin sauce" - " rice wine vinegar" recipeinstructions: - "Put a large nonstick pan on the highest temp it can take. Add a large splash of veg oil. Once hot, add the broccoli and fry about 2 minutes until it's softened but still crisp, with some scorched bits. Remove the broccoli to a plate." - "Repeat the above step with the carrot, then red pepper, then mushrooms." - "Add another splash of veg oil to the pan and sear the beef. Once no pink remains, add the onion, garlic, and ginger and fry 1 minute. Sprinkle in the cornstarch and give everything a stir." - "Combine the hoisin and rice vinegar, along with several grinds of freshly cracked black pepper. Pour it into the pan. Add 1/2 cup cold water and stir until the sauce thickens. Return all the veg to the pan and toss. Serve with freshly steamed rice." categories: - Recipe tags: - beef - stir - fry katakunci: beef stir fry nutrition: 171 calories recipecuisine: American preptime: "PT28M" cooktime: "PT49M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, beef stir fry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious. Beef stir fry is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Beef stir fry is something which I have loved my whole life. They're fine and they look fantastic. To get started with this recipe, we must prepare a few ingredients. You can have beef stir fry using 11 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef stir fry: 1. Prepare broccoli crown, cut into bite-sized chunks 1. Make ready large carrot, thinly sliced 1. Make ready large red pepper, thinly sliced 1. Prepare white mushrooms, thinly sliced 1. Get beef flank steak, thinly sliced 1. Prepare onion, thinly sliced 1. Prepare garlic, thinly sliced 1. Prepare thumb-sized nub ginger, cut into matchsticks 1. Take heap tsp cornstsrch 1. Make ready hoisin sauce 1. Get rice wine vinegar ##### Steps to make Beef stir fry: 1. Put a large nonstick pan on the highest temp it can take. Add a large splash of veg oil. Once hot, add the broccoli and fry about 2 minutes until it's softened but still crisp, with some scorched bits. Remove the broccoli to a plate. 1. Repeat the above step with the carrot, then red pepper, then mushrooms. 1. Add another splash of veg oil to the pan and sear the beef. Once no pink remains, add the onion, garlic, and ginger and fry 1 minute. Sprinkle in the cornstarch and give everything a stir. 1. Combine the hoisin and rice vinegar, along with several grinds of freshly cracked black pepper. Pour it into the pan. Add 1/2 cup cold water and stir until the sauce thickens. Return all the veg to the pan and toss. Serve with freshly steamed rice. So that's going to wrap it up with this special food beef stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!