date: 2020-08-12T01:24:43.509Z image: https://img-global.cpcdn.com/recipes/ed5236403cef7caf/751x532cq70/spinach-pancetta-and-cannellini-beans-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ed5236403cef7caf/751x532cq70/spinach-pancetta-and-cannellini-beans-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ed5236403cef7caf/751x532cq70/spinach-pancetta-and-cannellini-beans-recipe-main-photo.jpg author: Glenn Weber ratingvalue: 5 reviewcount: 7482 recipeingredient: - "180 g baby spinach" - "160 g pancetta" - "1 tin cannellini beans" - "2 garlic cloves" - "2 tbsp olive oil" - " Salt and pepper" recipeinstructions: - "Drain the cannellini beans. Add water and drain. Repeat 3 times to thoroughly rinse." - "Add the oil to a pan and heat up." - "Add the pancetta and cook for 5 minutes. Meanwhile chop the garlic." - "Add the garlic and cannellini beans and cook for 2-3 minutes." - "Gradually add the spinach till it all wilts and fits in the pan." - "Season and serve." categories: - Recipe tags: - spinach - pancetta - and katakunci: spinach pancetta and nutrition: 125 calories recipecuisine: American preptime: "PT36M" cooktime: "PT46M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spinach, pancetta and cannellini beans. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Using a slotted spoon, transfer beans to skillet with spinach and cook, tossing gently, until beans are warmed through. Cannellini Beans with Pancetta & Spinach. Creamy beans, salty pancetta, and bright color from the spinach -- a winning combination on the fly! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Spinach, Pancetta and Cannellini Beans is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Spinach, Pancetta and Cannellini Beans is something that I've loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach, pancetta and cannellini beans using 6 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Spinach, Pancetta and Cannellini Beans: 1. Get 180 g baby spinach 1. Make ready 160 g pancetta 1. Take 1 tin cannellini beans 1. Take 2 garlic cloves 1. Take 2 tbsp olive oil 1. Get Salt and pepper In a large saucepan or casserole, sauté pancetta in olive oil until browned. Add onion and celery; sauté, stirring, for about. Healthy Italian pasta dish made quick and easy. This recipe uses just a few basic ingredients and I'll show you how fast you can put this main dish together. ##### Steps to make Spinach, Pancetta and Cannellini Beans: 1. Drain the cannellini beans. Add water and drain. Repeat 3 times to thoroughly rinse. 1. Add the oil to a pan and heat up. 1. Add the pancetta and cook for 5 minutes. Meanwhile chop the garlic. 1. Add the garlic and cannellini beans and cook for 2-3 minutes. 1. Gradually add the spinach till it all wilts and fits in the pan. 1. Season and serve. Healthy Italian pasta dish made quick and easy. This recipe uses just a few basic ingredients and I'll show you how fast you can put this main dish together. Stir in the cannellini beans and season with salt and pepper. Using a food processor (or a regular old knife and cutting board), mince up the garlic and fried bread. Add to the spinach mixture, along with the water. So that is going to wrap it up for this exceptional food spinach, pancetta and cannellini beans recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!