date: 2020-07-30T22:05:45.160Z
image: https://img-global.cpcdn.com/recipes/6d1a2aa026dcbde4/751x532cq70/spaghetti-with-aubergine-and-pancetta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6d1a2aa026dcbde4/751x532cq70/spaghetti-with-aubergine-and-pancetta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6d1a2aa026dcbde4/751x532cq70/spaghetti-with-aubergine-and-pancetta-recipe-main-photo.jpg
author: Dean Moreno
ratingvalue: 4.2
reviewcount: 21018
recipeingredient:
- "500 g spaghetti"
- "Half an aubergine washed and chopped"
- "150 g pancetta"
- " Small tin of chopped tomatoes"
- " Small chopped onion"
- "to taste Salt"
- " Olive oil"
- " Pecorino to serve"
recipeinstructions:
- "Fry onion gently in oil. After a few mins add aubergine and cook for about 5-6 mins."
- "Add pancetta and cook for 4-5 mins. Add chopped tomatoes and simmer for about 15-20 mins. Start cooking pasta according to instructions in salted water"
- "The sauce should be dense and yummy. Drain pasta, add to sauce and mix well"
- "Serve with pecorino cheese :)"
categories:
- Recipe
tags:
- spaghetti
- with
- aubergine
katakunci: spaghetti with aubergine
nutrition: 245 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT57M"
recipeyield: "3"
recipecategory: Lunch
---
![Spaghetti with aubergine and pancetta](https://img-global.cpcdn.com/recipes/6d1a2aa026dcbde4/751x532cq70/spaghetti-with-aubergine-and-pancetta-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, spaghetti with aubergine and pancetta. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Spaghetti with aubergine and pancetta is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Spaghetti with aubergine and pancetta is something which I have loved my entire life.
Sauté until the pancetta starts browning and the aubergines have softened. I've made a similar dish using spiralized butternut squash and loved it. Pancetta - You'll usually find pancetta, an Italian dry-cured pork belly, in well-stocked grocery stores with the charcuterie and cheeses. Read my post, How to Perfectly Cook Spaghetti Squash to learn the unusual method for getting perfect "al dente" spaghetti squash every time.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spaghetti with aubergine and pancetta using 8 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Spaghetti with aubergine and pancetta:
1. Take 500 g spaghetti
1. Get Half an aubergine, washed and chopped
1. Take 150 g pancetta
1. Take Small tin of chopped tomatoes
1. Get Small chopped onion
1. Get to taste Salt
1. Get Olive oil
1. Get Pecorino to serve
We recommend making this one in a big batch for a dinner party with friends or family, and letting the good This week I'm excited to share with you my recipe for Spaghetti with Pancetta and Vongole. Pancetta (Italian cured bacon) adds rich flavor to this pasta dish, which also features crisp-tender green beans and aromatic basil. Add pancetta, cup Parmesan, and enough reserved pasta water to create a thin sauce that coats pasta. Top with basil and remaining cup Parmesan; serve immediately.
##### Instructions to make Spaghetti with aubergine and pancetta:
1. Fry onion gently in oil. After a few mins add aubergine and cook for about 5-6 mins.
1. Add pancetta and cook for 4-5 mins. Add chopped tomatoes and simmer for about 15-20 mins. Start cooking pasta according to instructions in salted water
1. The sauce should be dense and yummy. Drain pasta, add to sauce and mix well
1. Serve with pecorino cheese :)
Add pancetta, cup Parmesan, and enough reserved pasta water to create a thin sauce that coats pasta. Top with basil and remaining cup Parmesan; serve immediately. Cook spaghetti according to packet instructions. Drain and add spaghetti to sauce Add basil leaves and toss pasta in sauce till well coated Serve immediately with grated Parmesan on the side. This is one of my absolute favorite winter spaghetti dishes!
So that's going to wrap this up for this exceptional food spaghetti with aubergine and pancetta recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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