date: 2020-07-06T23:51:04.838Z image: https://img-global.cpcdn.com/recipes/4606728981184512/751x532cq70/corn-flaked-fried-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4606728981184512/751x532cq70/corn-flaked-fried-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4606728981184512/751x532cq70/corn-flaked-fried-chicken-recipe-main-photo.jpg author: Donald Hodges ratingvalue: 4.4 reviewcount: 42398 recipeingredient: - "1 box corn flakes" - "1 self rising flour" - "1 red pepper" - "1 onion powder" - "1 garlic salt" - "1 cup of milk" - "1 egg" - "4 lb boneless chicken breast" - "1 note that you use the crushed form of all spices" recipeinstructions: - "preheat your oil too 400" - "beat your egg then add it to your cup of milk" - "add garlic salt red pepper and onion powder to your flour and mix (i usually throw in some Andy's hot n spicy batter also) throw in however much you feel is necessary to your liking" - "put corn flakes into a bowl and crush then how ever much you can" - "You can cut your chicken if you want to make it into strips or pieces" - "drop your chicken into the milk and egg mixture" - "take your chicken and drop it into the batter and cover the chicken in it then dip it into the milk/egg mix then role it around in the corn flakes" - "when oil is ready place chicken in it and cook until it starts turning a dark golden brown" categories: - Recipe tags: - corn - flaked - fried katakunci: corn flaked fried nutrition: 153 calories recipecuisine: American preptime: "PT18M" cooktime: "PT36M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, corn flaked fried chicken. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. Whisk eggs and milk together in a large bowl. Combine corn flakes, salt, and pepper in a shallow bowl. Dredge each piece of chicken in the flour, then the buttermilk, and finally the cornflake mixture to coat well. Instructions Season chicken breasts with salt and pepper. corn flaked fried chicken is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. corn flaked fried chicken is something which I've loved my entire life. To begin with this particular recipe, we have to prepare a few components. You can have corn flaked fried chicken using 9 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make corn flaked fried chicken: 1. Get 1 box corn flakes 1. Make ready 1 self rising flour 1. Get 1 red pepper 1. Make ready 1 onion powder 1. Make ready 1 garlic salt 1. Take 1 cup of milk 1. Prepare 1 egg 1. Take 4 lb boneless chicken breast 1. Take 1 note that you use the crushed form of all spices With few items we can convert this as main meal for the kids party. The most important thing about making the best cornflake chicken is to season the crumbs generously. Blend corn flakes, smoked paprika, dried oregano, dried thyme, garlic powder, onion powder, chilli powder, salt and pepper together in a blender. Season bone-in, skin-on chicken thighs and drumsticks with salt then coat in seasoned flour. ##### Instructions to make corn flaked fried chicken: 1. preheat your oil too 400 1. beat your egg then add it to your cup of milk 1. add garlic salt red pepper and onion powder to your flour and mix (i usually throw in some Andy's hot n spicy batter also) throw in however much you feel is necessary to your liking 1. put corn flakes into a bowl and crush then how ever much you can 1. You can cut your chicken if you want to make it into strips or pieces 1. drop your chicken into the milk and egg mixture 1. take your chicken and drop it into the batter and cover the chicken in it then dip it into the milk/egg mix then role it around in the corn flakes 1. when oil is ready place chicken in it and cook until it starts turning a dark golden brown Blend corn flakes, smoked paprika, dried oregano, dried thyme, garlic powder, onion powder, chilli powder, salt and pepper together in a blender. Season bone-in, skin-on chicken thighs and drumsticks with salt then coat in seasoned flour. Coat chicken in flour and shake off excess. Then dunk chicken in PERi-PERi sauce and coat with crushed cornflakes. Drain the chicken thighs, reserving the marinade. So that's going to wrap this up with this special food corn flaked fried chicken recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!