Easiest Way to Make Favorite Indonesian Vegetable Fritters (bakwan sayur)

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date: 2020-08-20T06:03:02.906Z image: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg author: Rosie Bowers ratingvalue: 4.8 reviewcount: 7477 recipeingredient: - " Shredded cabbage 14 of whole cabbage" - " Shredded carrots 3 carrot" - " Chopped celery 23 stalks" - " Chopped green onion 3 stalks green onion" - "1 cup flour" - "1/4 rice flour" - "1 tsp chicken powder less or more" - "1 tsp peppers less or more" - "1 tsp garlic powder less or more" - "1 tsp sugar less or more" - " Salt for taste" - " Water" - " Oil for frying" recipeinstructions: - "In a large bowl add all the ingredients." - "Add water and combine well. You might add the water little by little and stir well until incorporated." - "After mixing the mixture will look like this." - "Using iron cast or any deep fried pan, heat up the oil in a medium heat." - "Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches." - "When it’s turning golden brown and flipped over. Fried the other side until golden brown too." - "Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients." - "Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶" - "Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”" - "❤️HappyCooking❤️" categories: - Recipe tags: - indonesian - vegetable - fritters katakunci: indonesian vegetable fritters nutrition: 259 calories recipecuisine: American preptime: "PT39M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dessert --- ![Indonesian Vegetable Fritters (bakwan sayur)](https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, indonesian vegetable fritters (bakwan sayur). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Indonesian Vegetable Fritters (bakwan sayur) is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Indonesian Vegetable Fritters (bakwan sayur) is something which I have loved my entire life. They're nice and they look wonderful. To begin with this recipe, we must prepare a few components. You can cook indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur): 1. Make ready Shredded cabbage (1/4 of whole cabbage) 1. Take Shredded carrots (3 carrot) 1. Get Chopped celery (2-3 stalks) 1. Prepare Chopped green onion (3 stalks green onion) 1. Make ready 1 cup flour 1. Get 1/4 rice flour 1. Get 1 tsp chicken powder (less or more) 1. Make ready 1 tsp peppers (less or more) 1. Prepare 1 tsp garlic powder (less or more) 1. Make ready 1 tsp sugar (less or more) 1. Prepare Salt for taste 1. Make ready Water 1. Get Oil for frying ##### Instructions to make Indonesian Vegetable Fritters (bakwan sayur): 1. In a large bowl add all the ingredients. 1. Add water and combine well. You might add the water little by little and stir well until incorporated. 1. After mixing the mixture will look like this. 1. Using iron cast or any deep fried pan, heat up the oil in a medium heat. 1. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches. 1. When it’s turning golden brown and flipped over. Fried the other side until golden brown too. 1. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients. 1. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶 1. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba” 1. ❤️HappyCooking❤️ So that's going to wrap it up for this exceptional food indonesian vegetable fritters (bakwan sayur) recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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