Simple Way to Prepare Perfect Bakwan sayur (vegetables friters)

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date: 2020-09-22T06:26:44.064Z image: https://img-global.cpcdn.com/recipes/6faca4e1ff015bd4/751x532cq70/bakwan-sayur-vegetables-friters-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6faca4e1ff015bd4/751x532cq70/bakwan-sayur-vegetables-friters-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6faca4e1ff015bd4/751x532cq70/bakwan-sayur-vegetables-friters-recipe-main-photo.jpg author: Nina Barnett ratingvalue: 4.3 reviewcount: 9340 recipeingredient: - "250 gram shredded cabbage" - "150 gram shredded carrot" - "100 gram been sprout" - "2 scallions thinly sliced" - "50 gram Chinese parsley thinly sliced optional" - "175 gram all purpose flour" - "25 gram rice flour" - "1 teaspoon salt" - "1 teaspoon sugar optional" - "1 teaspoon ground pepper" - "175 ml water" - "1 teaspoon garlic powder or o cloves of fresh garlic grated" - "1 eggs optional" - "2 tablespoon melted butter" - " Vegetables oil for deep frying" recipeinstructions: - "Add shredded cabbage, shredded carrot, and sliced scallions, Chinese parsley, been sprout, into the batter and mix well." - "Combine all purpose flour, rice flour, salt, sugar, garlic, egg and ground pepper. Add water and mix well, add the melted butter and make sure there are no lumps." - "Pour enough oil in a pot for deep frying. Once a bit of batter dropped into the oil bubbles immediately, the oil is ready.Use a small laddle and drop a laddleful of vegetables mixture into the hot oil. Deep fry until the fritter is crispy and turns golden brown on both sides, remove and drain on a wire rack/paper towel. Repeat until all batter is used up." - "Serve immediately with some Thai chilies, or with chili sauce. Happy cooking 😍" categories: - Recipe tags: - bakwan - sayur - vegetables katakunci: bakwan sayur vegetables nutrition: 243 calories recipecuisine: American preptime: "PT27M" cooktime: "PT44M" recipeyield: "1" recipecategory: Dessert --- ![Bakwan sayur (vegetables friters)](https://img-global.cpcdn.com/recipes/6faca4e1ff015bd4/751x532cq70/bakwan-sayur-vegetables-friters-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, bakwan sayur (vegetables friters). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Bakwan sayur (vegetables friters) is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Bakwan sayur (vegetables friters) is something which I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have bakwan sayur (vegetables friters) using 15 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Bakwan sayur (vegetables friters): 1. Make ready 250 gram shredded cabbage 1. Take 150 gram shredded carrot 1. Get 100 gram been sprout 1. Get 2 scallions, thinly sliced 1. Prepare 50 gram, Chinese parsley thinly sliced (optional) 1. Get 175 gram all purpose flour 1. Take 25 gram rice flour 1. Take 1 teaspoon salt 1. Get 1 teaspoon sugar (optional) 1. Take 1 teaspoon ground pepper 1. Take 175 ml water 1. Prepare 1 teaspoon garlic powder (or o cloves of fresh garlic grated) 1. Make ready 1 eggs (optional) 1. Take 2 tablespoon melted butter 1. Take Vegetables oil for deep frying ##### Steps to make Bakwan sayur (vegetables friters): 1. Add shredded cabbage, shredded carrot, and sliced scallions, Chinese parsley, been sprout, into the batter and mix well. 1. Combine all purpose flour, rice flour, salt, sugar, garlic, egg and ground pepper. Add water and mix well, add the melted butter and make sure there are no lumps. 1. Pour enough oil in a pot for deep frying. Once a bit of batter dropped into the oil bubbles immediately, the oil is ready.Use a small laddle and drop a laddleful of vegetables mixture into the hot oil. Deep fry until the fritter is crispy and turns golden brown on both sides, remove and drain on a wire rack/paper towel. Repeat until all batter is used up. 1. Serve immediately with some Thai chilies, or with chili sauce. - Happy cooking 😍 So that's going to wrap it up for this exceptional food bakwan sayur (vegetables friters) recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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