date: 2020-07-05T09:30:06.223Z image: https://img-global.cpcdn.com/recipes/6d8adc66e4378429/751x532cq70/penne-arrabiata-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6d8adc66e4378429/751x532cq70/penne-arrabiata-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6d8adc66e4378429/751x532cq70/penne-arrabiata-recipe-main-photo.jpg author: Georgie Simpson ratingvalue: 4.8 reviewcount: 36917 recipeingredient: - "1 cup penne pasta" - "2 big red tomatoes" - "1 tbsp chilli flakes or according to your spice preference" - "4-5 Chopped garlic cloves" - "2 tsp Chopped Parsley" - " Salt as per requirement" - "4 tsp Grated Parmesan" - "As needed Butterolive oil" recipeinstructions: - "Blanche the tomatoes in boiling water. You should leave the tomatoes in there for just 10-15 seconds." - "Immediately remove them into chilled water. Take the out and peel them." - "Deseed these tomatoes and chop them finely." - "In a pan, add butter/olive oil. I used butter as I ran out of olive oil. Butter works well for this dish in case you don't have olive oil. Add chopped garlic and red chilli flakes and saute them well. Make sure they do not get burnt." - "Now add the chopped blanched tomatoes and cook. While this is getting cooked, in another burner boil a good amount of water with a pinch of salt and add pasta to it. All this while keep checking the tomatoes, so that it doesn't get burnt. Add chopped parsley while this is getting cooked." - "After the pasta gets soft, strain them." - "Add the pasta immediately to the cooked tomato sauce." - "Toss the pasta a little. Add salt and cook for a while. After this turn off the gas. Add some grated Parmesan and toss again. Make sure the pasta doesn't break." - "Serve the penne arrabiata hot. Sprinkle some oregano seasoning and grated cheese on the top. Penne Arrabiata is ready to treat you." categories: - Recipe tags: - penne - arrabiata katakunci: penne arrabiata nutrition: 133 calories recipecuisine: American preptime: "PT34M" cooktime: "PT56M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, penne arrabiata. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Penne Arrabiata is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Penne Arrabiata is something which I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can cook penne arrabiata using 8 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Penne Arrabiata: 1. Prepare 1 cup penne pasta 1. Get 2 big red tomatoes 1. Take 1 tbsp chilli flakes (or according to your spice preference) 1. Prepare 4-5 Chopped garlic cloves 1. Make ready 2 tsp Chopped Parsley 1. Prepare Salt as per requirement 1. Prepare 4 tsp Grated Parmesan 1. Get As needed Butter/olive oil ##### Instructions to make Penne Arrabiata: 1. Blanche the tomatoes in boiling water. You should leave the tomatoes in there for just 10-15 seconds. 1. Immediately remove them into chilled water. Take the out and peel them. 1. Deseed these tomatoes and chop them finely. 1. In a pan, add butter/olive oil. I used butter as I ran out of olive oil. Butter works well for this dish in case you don't have olive oil. Add chopped garlic and red chilli flakes and saute them well. Make sure they do not get burnt. 1. Now add the chopped blanched tomatoes and cook. While this is getting cooked, in another burner boil a good amount of water with a pinch of salt and add pasta to it. All this while keep checking the tomatoes, so that it doesn't get burnt. Add chopped parsley while this is getting cooked. 1. After the pasta gets soft, strain them. 1. Add the pasta immediately to the cooked tomato sauce. 1. Toss the pasta a little. Add salt and cook for a while. After this turn off the gas. Add some grated Parmesan and toss again. Make sure the pasta doesn't break. 1. Serve the penne arrabiata hot. Sprinkle some oregano seasoning and grated cheese on the top. Penne Arrabiata is ready to treat you. So that's going to wrap this up with this special food penne arrabiata recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!