date: 2020-09-02T08:33:28.775Z image: https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5189897990701056/751x532cq70/grams-flour-desert-besan-ka-halwa-recipe-main-photo.jpg author: Elsie Carson ratingvalue: 4.1 reviewcount: 33398 recipeingredient: - "1 cup Gram Flour Besan" - "1 cup milk" - "1 cup sugar" - "70 grams Melted butter" - "4 piece Small cardamom" - "1 tbsp Pistachios" recipeinstructions: - "Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin." - "adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please." - "And then turn it and again cook it for 1/2 minutes....until it became golden brown...and mess it and cook it for 10-12 minutes until it become golden brown...." - "After that add 1 cup of water and sugar in it...and cook till it become thick and not stick to pan.." - "It's ready...take it out on a plate...and add remaining butter in it and garnish it with pistachios..." - "Enjoy. ..don't forget to send snaps..." - "" categories: - Recipe tags: - grams - flour - desert katakunci: grams flour desert nutrition: 200 calories recipecuisine: American preptime: "PT10M" cooktime: "PT54M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, grams flour desert ( besan ka halwa). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. A dear friend of mine was missing this dessert made her lovely mom. Since her mom lives far away and brining either was hard to do, I decided to explore in. Recipes >> Dessert Halwa Recipes > Gram Flour Dessert (Besan ka Halwa) by Shireen Anwar. Heat clarified butter and add green cardamom with gram flour. Grams Flour Desert ( Besan ka halwa) is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Grams Flour Desert ( Besan ka halwa) is something which I have loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can have grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Grams Flour Desert ( Besan ka halwa): 1. Take 1 cup Gram Flour (Besan) 1. Make ready 1 cup milk 1. Take 1 cup sugar 1. Make ready 70 grams Melted butter 1. Take 4 piece Small cardamom 1. Prepare 1 tbsp Pistachios Besan Ka Halwa is one of my favorite Halwa. This is a delicious also quick and easy to make. Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. It is soft, aromatic and easy to make. ##### Instructions to make Grams Flour Desert ( Besan ka halwa): 1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin. 1. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please. 1. And then turn it and again cook it for 1/2 minutes....until it became golden brown...and mess it and cook it for 10-12 minutes until it become golden brown.... 1. After that add 1 cup of water and sugar in it...and cook till it become thick and not stick to pan.. 1. It's ready...take it out on a plate...and add remaining butter in it and garnish it with pistachios... 1. Enjoy. ..don't forget to send snaps... 1. Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. It is soft, aromatic and easy to make. Perfect for serving on special holidays and festivals like Diwali, Holi and Eid! Can you resist this soft and sweet besan halwa with the sheen of pure ghee and. Besan ka halwa is a sweet dish and it is gluten free. So that is going to wrap it up for this exceptional food grams flour desert ( besan ka halwa) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!