date: 2020-12-09T22:50:14.676Z image: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg author: Antonio Hale ratingvalue: 4.9 reviewcount: 35263 recipeingredient: - " Chicken breast cut into chunks or strips 250 gms" - "1-2 tbsp oil" - "1 tsp Black pepper" - "1/2 tsp Salt" - "1/2 tsp White pepper" - "200 gm Penne pasta" - "3 tbsp Butter" - "1/2 tsp Garlic chopped" - " Thick cream 34 th cup" - "1/2 cup grated paremesan cheese" - "1/2 cup mozerrela and cheddar cheese" - "1/4 tsp Oregano" - "to taste salt" recipeinstructions: - "Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside.." - "Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly." - "Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside." - "Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. Serve hot and garnish with chopped fresh green onions or parsley. Enjoy😍😍" categories: - Recipe tags: - chicken - alferedo - penne katakunci: chicken alferedo penne nutrition: 196 calories recipecuisine: American preptime: "PT24M" cooktime: "PT49M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, chicken alferedo penne pasta😍😍. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Chicken Alferedo penne Pasta😍😍 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Chicken Alferedo penne Pasta😍😍 is something which I've loved my entire life. To begin with this recipe, we have to prepare a few ingredients. You can cook chicken alferedo penne pasta😍😍 using 13 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Alferedo penne Pasta😍😍: 1. Prepare Chicken breast, cut into chunks or strips 250 gms 1. Prepare 1-2 tbsp oil 1. Make ready 1 tsp Black pepper 1. Make ready 1/2 tsp Salt 1. Prepare 1/2 tsp White pepper 1. Get 200 gm Penne pasta 1. Take 3 tbsp Butter 1. Take 1/2 tsp Garlic chopped 1. Get Thick cream 3/4 th cup 1. Prepare 1/2 cup grated paremesan cheese 1. Take 1/2 cup mozerrela and cheddar cheese 1. Prepare 1/4 tsp Oregano 1. Get to taste salt ##### Steps to make Chicken Alferedo penne Pasta😍😍: 1. Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside.. 1. Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly. 1. Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside. 1. Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. - Serve hot and garnish with chopped fresh green onions or parsley. - Enjoy😍😍 So that's going to wrap it up for this exceptional food chicken alferedo penne pasta😍😍 recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!