How to Make Award-winning Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free

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date: 2020-08-21T16:10:26.736Z image: https://img-global.cpcdn.com/recipes/45250937/751x532cq70/vickys-steak-diane-sauce-gluten-dairy-egg-soy-free-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/45250937/751x532cq70/vickys-steak-diane-sauce-gluten-dairy-egg-soy-free-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/45250937/751x532cq70/vickys-steak-diane-sauce-gluten-dairy-egg-soy-free-recipe-main-photo.jpg author: Jeremy Patterson ratingvalue: 4.2 reviewcount: 26046 recipeingredient: - " olive oil" - " knob of sunflower spread" - " shallots thinly sliced" - " chestnut mushrooms thinly sliced" - " crushed garlic clove" - " worcestershire sauce gf recipe on my profile" - " dijon mustard" - " salt pepper" - " brandy for flambe ooooooh" - " coconut or cashew cream recipes on my profile" - " fillet or sirloin steaks around 170g each flattened to around 14 thickness" recipeinstructions: - "Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there" - "Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened" - "Add the mustard and worcestershire and stir around then get ready for sone scary fun!" - "Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan" - "Add the cream and bring to the boil, then reduce to a simmer" - "You should have a thick and creamy delicious sauce for those steaks!" categories: - Recipe tags: - vickys - steak - diane katakunci: vickys steak diane nutrition: 215 calories recipecuisine: American preptime: "PT31M" cooktime: "PT50M" recipeyield: "4" recipecategory: Dinner --- ![Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free](https://img-global.cpcdn.com/recipes/45250937/751x532cq70/vickys-steak-diane-sauce-gluten-dairy-egg-soy-free-recipe-main-photo.jpg) Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, vickys steak diane sauce, gluten, dairy, egg & soy-free. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook vickys steak diane sauce, gluten, dairy, egg & soy-free using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free: 1. Prepare olive oil 1. Prepare knob of sunflower spread 1. Make ready shallots, thinly sliced 1. Get chestnut mushrooms, thinly sliced 1. Get crushed garlic clove 1. Make ready worcestershire sauce, gf recipe on my profile 1. Make ready dijon mustard 1. Get salt & pepper 1. Make ready brandy for flambe (ooooooh!) 1. Get coconut or cashew cream, recipes on my profile 1. Take fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness ##### Steps to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free: 1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there 1. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened 1. Add the mustard and worcestershire and stir around then get ready for sone scary fun! 1. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan 1. Add the cream and bring to the boil, then reduce to a simmer 1. You should have a thick and creamy delicious sauce for those steaks! So that is going to wrap this up for this exceptional food vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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