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date: 2020-12-05T05:09:41.933Z
image: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
author: Winifred Hopkins
ratingvalue: 4.1
reviewcount: 4233
recipeingredient:
- "2 cup Penne Pasta"
- "1/4 cup Butter"
- "1/4 cup flour"
- "1 cup milk"
- "1/2 cup Cheese Parmesan"
- "to taste Salt"
- "1/2 cup saute Vegetables Broccoli Capsicumonionpeas"
- "1 tbsp oregano"
- "1 tbsp chilli flakes"
recipeinstructions:
- "Take a pot of water to Boil the Penne Paste."
- "For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready."
- "Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta."
categories:
- Recipe
tags:
- penne
- alfredo
- pasta
katakunci: penne alfredo pasta
nutrition: 175 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Lunch
---
![Penne Alfredo Pasta bèchamel sauce](https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, penne alfredo pasta bèchamel sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Penne Alfredo Pasta bèchamel sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Penne Alfredo Pasta bèchamel sauce is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook penne alfredo pasta bèchamel sauce using 9 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Penne Alfredo Pasta bèchamel sauce:
1. Take 2 cup Penne Pasta
1. Take 1/4 cup Butter
1. Get 1/4 cup flour
1. Make ready 1 cup milk
1. Get 1/2 cup Cheese Parmesan
1. Get to taste Salt
1. Take 1/2 cup saute Vegetables (Broccoli/ Capsicum/onion/peas)
1. Prepare 1 tbsp oregano
1. Make ready 1 tbsp chilli flakes
##### Instructions to make Penne Alfredo Pasta bèchamel sauce:
1. Take a pot of water to Boil the Penne Paste.
1. For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready.
1. Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta.
So that's going to wrap this up with this special food penne alfredo pasta bèchamel sauce recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!