date: 2020-11-24T17:55:33.840Z image: https://img-global.cpcdn.com/recipes/5cbd79e2aed3ef49/751x532cq70/beef-stew-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5cbd79e2aed3ef49/751x532cq70/beef-stew-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5cbd79e2aed3ef49/751x532cq70/beef-stew-recipe-main-photo.jpg author: Amy Wilkins ratingvalue: 4.2 reviewcount: 7885 recipeingredient: - "1 kg beef stewing pieces" - "1 tsp garlic and ginger paste" - "1 beef stock cube" - "1 tsp rajah curry powder" - "1 tsp steak and chops spice" - "1 tsp BBQ spice" - "2 tbs minestrone powdered soup" - "2 tbs brown onion powdered soup" - "1 onion finely chopped" - "2 grated tomatoes" recipeinstructions: - "Boil the beef until tender" - "Once it's cooked then add the beef stock and onion garlic and ginger paste." - "Let it simmer once it has add all the spices" - "Follow with tomato" - "Prepare your soup with water then add to the beef stew." - "Your beef can be served with any meal." categories: - Recipe tags: - beef - stew katakunci: beef stew nutrition: 277 calories recipecuisine: American preptime: "PT39M" cooktime: "PT35M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, beef stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Beef Stew is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Beef Stew is something that I have loved my whole life. Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe. Economical and hearty, there's no better way to. To begin with this particular recipe, we must first prepare a few components. You can cook beef stew using 10 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Beef Stew: 1. Take 1 kg beef stewing pieces 1. Take 1 tsp garlic and ginger paste 1. Prepare 1 beef stock cube 1. Prepare 1 tsp rajah curry powder 1. Make ready 1 tsp steak and chops spice 1. Prepare 1 tsp BBQ spice 1. Make ready 2 tbs minestrone powdered soup 1. Get 2 tbs brown onion powdered soup 1. Make ready 1 onion, finely chopped 1. Prepare 2 grated tomatoes Don't buy pre-cut "stewing beef." Here's what you need to know, along with results from our tests of the most common choices for beef stew. High-fiber beef and barley stew with mushrooms, turnips, carrots, peas, and potatoes makes a nutritious thermos lunch Traditional Chilean beef stew uses dried beef to create its signature flavor. To make beef stew, start by cutting some beef into bite-sized cubes. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. ##### Instructions to make Beef Stew: 1. Boil the beef until tender 1. Once it's cooked then add the beef stock and onion garlic and ginger paste. 1. Let it simmer once it has add all the spices 1. Follow with tomato 1. Prepare your soup with water then add to the beef stew. 1. Your beef can be served with any meal. To make beef stew, start by cutting some beef into bite-sized cubes. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. So that is going to wrap it up for this special food beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!