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date: 2020-07-31T06:48:32.775Z
image: https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg
author: Lucille Adams
ratingvalue: 4.8
reviewcount: 43310
recipeingredient:
- "350 g Penne Pasta "
- "120 g Passata Sauce "
- "10 g Green chilli "
- "15 g Green Bell pepper "
- "15 g Red Bell pepper "
- "14 halves Cherry Tomato "
- "2 Tbspn Garlic minced "
- "20 g Red Onion Diced "
- "100 g Nduja salami "
- "30 g Pancetta Diced "
- "10 leaves Basil "
- "80 g Ricotta "
- " Olive oil"
recipeinstructions:
- "Preheat the pan in medium heat"
- "Add "Red onion diced" and sauté until half cook than add "Garlic minced" sauté until light brown"
- "Add "Green chilli" and "Cherry tomato" and sauté"
- "Add "Pancetta Diced" sauté until half cook than add "Nduja salami" and sauté."
- "Add "Passata Sauce" and add a little bit of Pasta water. Mix well and let it simmer For a few minutes until the flavours is combined."
- "Season it with "cracked black pepper" and "salt" to your liking."
- "Add "Penne Pasta". Mix and let the pasta absord the sauce."
- "Turn off fire and add the "Basil leaves". Toss or mix the the pasta Than plate."
- "Lastly add "Ricotta" and start eating. Enjoy 😊"
categories:
- Recipe
tags:
- penne
- calabriata
katakunci: penne calabriata
nutrition: 255 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT57M"
recipeyield: "3"
recipecategory: Lunch
---
![Penne Calabriata](https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg)
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, penne calabriata. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Penne Calabriata is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Penne Calabriata is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have penne calabriata using 13 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Penne Calabriata:
1. Take 350 g Penne Pasta -
1. Prepare 120 g Passata Sauce -
1. Take 10 g Green chilli -
1. Get 15 g Green Bell pepper -
1. Make ready 15 g Red Bell pepper -
1. Get 14 halves Cherry Tomato -
1. Prepare 2 Tbspn Garlic minced -
1. Prepare 20 g Red Onion Diced -
1. Get 100 g Nduja salami -
1. Make ready 30 g Pancetta Diced -
1. Prepare 10 leaves Basil -
1. Make ready 80 g Ricotta -
1. Take Olive oil
##### Instructions to make Penne Calabriata:
1. Preheat the pan in medium heat
1. Add "Red onion diced" and sauté until half cook than add "Garlic minced" sauté until light brown
1. Add "Green chilli" and "Cherry tomato" and sauté
1. Add "Pancetta Diced" sauté until half cook than add "Nduja salami" and sauté.
1. Add "Passata Sauce" and add a little bit of Pasta water. Mix well and let it simmer For a few minutes until the flavours is combined.
1. Season it with "cracked black pepper" and "salt" to your liking.
1. Add "Penne Pasta". Mix and let the pasta absord the sauce.
1. Turn off fire and add the "Basil leaves". Toss or mix the the pasta Than plate.
1. Lastly add "Ricotta" and start eating. Enjoy 😊
So that is going to wrap this up with this special food penne calabriata recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!