date: 2020-07-27T13:10:06.059Z image: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg author: Cecelia Ray ratingvalue: 4.1 reviewcount: 43834 recipeingredient: - "150 g tahini" - "150 ml olive oil" - "100 g 125g maple syrup depends on the tahini you use" - "1 tsp vanilla extract" - "200 g oats" - "50 g ground almonds" - "75 g sesame seeds" - "pinch sea salt" - "8-12 dried apricots chopped into small pieces" - " more sesame seeds to sprinkle on top" recipeinstructions: - "Preheat oven to 200C." - "Mix the tahini, oil, syrup and vanilla over a low heat." - "In a bowl, mix the oats, almonds, sesame seeds and salt." - "Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through." - "Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top." - "Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋" categories: - Recipe tags: - tahini - apricot - flapjacks katakunci: tahini apricot flapjacks nutrition: 154 calories recipecuisine: American preptime: "PT31M" cooktime: "PT49M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tahini apricot flapjacks - vegan. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Tahini apricot flapjacks - vegan is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Tahini apricot flapjacks - vegan is something which I've loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can have tahini apricot flapjacks - vegan using 10 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Tahini apricot flapjacks - vegan: 1. Prepare 150 g tahini 1. Prepare 150 ml olive oil 1. Get 100 g - 125g maple syrup (depends on the tahini you use) 1. Make ready 1 tsp vanilla extract 1. Prepare 200 g oats 1. Take 50 g ground almonds 1. Make ready 75 g sesame seeds 1. Make ready pinch sea salt 1. Make ready 8-12 dried apricots, chopped into small pieces 1. Make ready more sesame seeds to sprinkle on top ##### Instructions to make Tahini apricot flapjacks - vegan: 1. Preheat oven to 200C. 1. Mix the tahini, oil, syrup and vanilla over a low heat. 1. In a bowl, mix the oats, almonds, sesame seeds and salt. 1. Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through. 1. Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top. 1. Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋 So that is going to wrap it up with this exceptional food tahini apricot flapjacks - vegan recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!