How to Prepare Any-night-of-the-week Robin's Baked Penne Alfredo

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date: 2020-09-26T05:11:10.063Z image: https://img-global.cpcdn.com/recipes/6381335024762880/751x532cq70/robins-baked-penne-alfredo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6381335024762880/751x532cq70/robins-baked-penne-alfredo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6381335024762880/751x532cq70/robins-baked-penne-alfredo-recipe-main-photo.jpg author: Lawrence Jenkins ratingvalue: 4.4 reviewcount: 33628 recipeingredient: - "500 grams Penne" - "1 tbsp Olive Oil" - "1/2 cup Butter" - "1 tbsp Chopped Garlic" - "3 tbsp Flour" - "1 pints Milk" - "300 ml Double Cream" - "300 grams Parmesan Cheese" - "1 1/2 tbsp Chopped or Dried Parsley" - " Sea Salt and Black Pepper" - " Topping" - "3/4 cup Bread Crumbs" - "1/4 cup Grated Parmesan Cheese" - "1 tbsp Olive Oil" recipeinstructions: - "Boil penne until al dente, drain, and place in a baking dish coated with olive oil. Give it a mix so pasta doesn't stick." - "In a saucepan, melt butter and add chopped garlic. Cook until garlic is soft." - "Add flour to the garlic butter and whisk until smooth. Continue to whisk as you add the milk and double cream." - "As the liquid heats, add the grated parmesan cheese. Continue to whisk until the cheese is melted into the mixture." - "Mix in chopped parsley, sea salt, and ground black pepper (a good amount of pepper." - "Pour the alfredo sauce over the penne, cover with foil, and bake at 175 C for 20 min." - "Remove the foil and add the breadcrumb topping." - "For crumb topping, mix breadcrumbs, parmesan cheese and olive oil together into a sand-like consistency. Add to the top of the pasta and bake uncovered for 10 additional minutes." categories: - Recipe tags: - robins - baked - penne katakunci: robins baked penne nutrition: 296 calories recipecuisine: American preptime: "PT34M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dessert --- ![Robin's Baked Penne Alfredo](https://img-global.cpcdn.com/recipes/6381335024762880/751x532cq70/robins-baked-penne-alfredo-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, robin's baked penne alfredo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Robin's Baked Penne Alfredo is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Robin's Baked Penne Alfredo is something which I have loved my entire life. They're nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few components. You can cook robin's baked penne alfredo using 14 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Robin's Baked Penne Alfredo: 1. Get 500 grams Penne 1. Get 1 tbsp Olive Oil 1. Get 1/2 cup Butter 1. Prepare 1 tbsp Chopped Garlic 1. Make ready 3 tbsp Flour 1. Prepare 1 pints Milk 1. Make ready 300 ml Double Cream 1. Prepare 300 grams Parmesan Cheese 1. Get 1 1/2 tbsp Chopped or Dried Parsley 1. Make ready Sea Salt and Black Pepper 1. Make ready Topping 1. Get 3/4 cup Bread Crumbs 1. Make ready 1/4 cup Grated Parmesan Cheese 1. Take 1 tbsp Olive Oil ##### Instructions to make Robin's Baked Penne Alfredo: 1. Boil penne until al dente, drain, and place in a baking dish coated with olive oil. Give it a mix so pasta doesn't stick. 1. In a saucepan, melt butter and add chopped garlic. Cook until garlic is soft. 1. Add flour to the garlic butter and whisk until smooth. Continue to whisk as you add the milk and double cream. 1. As the liquid heats, add the grated parmesan cheese. Continue to whisk until the cheese is melted into the mixture. 1. Mix in chopped parsley, sea salt, and ground black pepper (a good amount of pepper. 1. Pour the alfredo sauce over the penne, cover with foil, and bake at 175 C for 20 min. 1. Remove the foil and add the breadcrumb topping. 1. For crumb topping, mix breadcrumbs, parmesan cheese and olive oil together into a sand-like consistency. Add to the top of the pasta and bake uncovered for 10 additional minutes. So that's going to wrap this up with this exceptional food robin's baked penne alfredo recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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