date: 2020-09-23T23:47:40.013Z image: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg author: Francisco Rowe ratingvalue: 4.7 reviewcount: 42286 recipeingredient: - "1 bowl sooji semolina" - "1/2 cup sugar" - "4 tbs desi ghee" - "as needed Grated dry fruits" - "4 bowl water" - "Pinch food colour" recipeinstructions: - "Take a pan and heat the desi ghee and roast the sooji till light brown." - "Take the another pan and heat the water and sugar and food colour." - "Put the sugar water into the sooji and cook it for 5 minutes." - "Put the grated dry fruits and mix it well and serve." categories: - Recipe tags: - sooji - ka - halwasemolina katakunci: sooji ka halwasemolina nutrition: 225 calories recipecuisine: American preptime: "PT33M" cooktime: "PT30M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, sooji ka halwa(semolina halwa). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi Suji ka halwa or Sheera is a classic Indian semolina pudding made with sugar, ghee and dry fruits. The recipe I have shared is a family heirloom recipe. I must confess, it took me a couple (okay, several) tries to perfect this Sooji ka Halwa recipe. Sooji ka halwa(semolina halwa) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Sooji ka halwa(semolina halwa) is something that I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can cook sooji ka halwa(semolina halwa) using 6 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Sooji ka halwa(semolina halwa): 1. Take 1 bowl sooji/ semolina 1. Take 1/2 cup sugar 1. Make ready 4 tbs desi ghee 1. Make ready as needed Grated dry fruits 1. Prepare 4 bowl water 1. Take Pinch food colour This this sooji ka halwa today and enjoy. -Add semolina and roast on medium low flame until color change and fragrant. -Add sugar and give it a good mix. Sooji ka halwa was made in home whenever we wanted to have something sweet. I remember eating bowls of sooji halwa during Navratri! Semolina, when made sweet, is called sheera. ##### Steps to make Sooji ka halwa(semolina halwa): 1. Take a pan and heat the desi ghee and roast the sooji till light brown. 1. Take the another pan and heat the water and sugar and food colour. 1. Put the sugar water into the sooji and cook it for 5 minutes. 1. Put the grated dry fruits and mix it well and serve. I remember eating bowls of sooji halwa during Navratri! Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. Punjabi Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It is also called suji ka halwa. So that's going to wrap this up with this exceptional food sooji ka halwa(semolina halwa) recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!