The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-09-24T22:19:21.207Z
image: https://img-global.cpcdn.com/recipes/26369a6098f4d642/751x532cq70/spicy-semolina-masa-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/26369a6098f4d642/751x532cq70/spicy-semolina-masa-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/26369a6098f4d642/751x532cq70/spicy-semolina-masa-recipe-main-photo.jpg
author: Georgie Hardy
ratingvalue: 4
reviewcount: 39941
recipeingredient:
- "3 cups semolina"
- "1 tbspn yeast"
- "1 tspn baking powder"
- " Onion"
- " Water"
- " Attarugu"
- "1/4 cup sugar"
- "1 tbspn salt"
recipeinstructions:
- "Mix yeast and 1 tbspn of sugar in 1 cup of warm water to know if the yeast is good for 5 minutes"
- "Combine all the dry ingredients in a bowl except baking powder and add water and mix then add your yeast mixture and mix thoroughly it shouldn't be too watery and allow it to rise for 1_2 hours depending on the temperature"
- "Once it is has double in size add the baking powder and chopped onion and attarugu"
- "Set your masa pan and add oil then scoop your barter and fry (the barter should be half of the masa pan so that it can be crispy) Enjoy with cow head,miyar taushe or kuli"
categories:
- Recipe
tags:
- spicy
- semolina
- masa
katakunci: spicy semolina masa
nutrition: 147 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT37M"
recipeyield: "4"
recipecategory: Dessert
---
![Spicy Semolina masa](https://img-global.cpcdn.com/recipes/26369a6098f4d642/751x532cq70/spicy-semolina-masa-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, spicy semolina masa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Masa harina (dough flour). field corn (not sweet) is dried and then treated/soaked in a solution of Semolina comes in various grinds. A finer one intended for pasta, a coarser one can be made into a. Spicy Semolina Cutlets: Crispy, golden brown semolina cutlets made using a south Indian style savory semolina porridge called "upma"; a perfect teatime or Valentine 's Day treat! Spicy semolina is most healthy and easy breakfast recipe.
Spicy Semolina masa is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Spicy Semolina masa is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy semolina masa using 8 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Spicy Semolina masa:
1. Get 3 cups semolina
1. Get 1 tbspn yeast
1. Get 1 tspn baking powder
1. Make ready Onion
1. Make ready Water
1. Take Attarugu
1. Get 1/4 cup sugar
1. Get 1 tbspn salt
Choose from among efficient, automatic coarse semolina machines at Alibaba.com for commercial and industrial uses. See more ideas about semolina, semolina recipe, food. The best basbousa recipe you will find! Semolina is one of those words that sounds a lot fancier than it actually is, like "taupe" or "hors Semolina is actually just a type of flour made from durum wheat.
##### Steps to make Spicy Semolina masa:
1. Mix yeast and 1 tbspn of sugar in 1 cup of warm water to know if the yeast is good for 5 minutes
1. Combine all the dry ingredients in a bowl except baking powder and add water and mix then add your yeast mixture and mix thoroughly it shouldn't be too watery and allow it to rise for 1_2 hours depending on the temperature
1. Once it is has double in size add the baking powder and chopped onion and attarugu
1. Set your masa pan and add oil then scoop your barter and fry (the barter should be half of the masa pan so that it can be crispy) - Enjoy with cow head,miyar taushe or kuli
The best basbousa recipe you will find! Semolina is one of those words that sounds a lot fancier than it actually is, like "taupe" or "hors Semolina is actually just a type of flour made from durum wheat. You are, of course, familiar with flour. Making pasta from scratch at home is not difficult, but it might take a little Semolina flour adds to the nutrition of your pasta dish because it has a higher protein content. Spicy Tomato Semolina (Tomato Rava Upma).
So that's going to wrap this up for this special food spicy semolina masa recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!