Chocolate fudge. A simple fudge recipe combining semisweet chocolate chips, condensed milk, pecans and grated orange peel. Use almonds, or any kind of nut, if desired. Combine sugar, cocoa and milk in a medium saucepan.
Remove from heat and stir in the chopped nuts and vanilla extract.
Once firm, turn fudge onto cutting board, peel off waxed paper and cut into small squares.
Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that's bursting with chocolate flavor.
You can cook Chocolate fudge using 2 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chocolate fudge
- You need 300 gm of milk compound chocolate.
- You need 200 gm of condensed milk.
It's a simple treat to put together for gifts and sharing this holiday season. Easy Homemade Chocolate Fudge Combine morsels and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts and vanilla extract.
Chocolate fudge instructions
- Take microwave proof bowl add chocolate (cut into small pieces)..
- Add condensed milk into chocolate. Microwave for 30 sec mix, again microwave for 1 minute..
- Transfer and spread mixture to greased tin with parchment paper that covers the sides of the pan. Cool it down to room temperature and refrigerate for 3-4 hours. Cut into pieces add serve..
Place chocolate chips, remaining butter and marshmallow creme in bowl of a stand mixer. In a large heavy saucepan, combine sugar and milk. Bring to a rapid boil over medium heat, stirring constantly. Something about the combination of dark chocolate and raspberry is just so addicting. This fudge makes a heartfelt homemade gift, or just a treat that's worth sharing. —Barbara Lento, Houston, Pennsylvania Mix sugar and cocoa, add syrup and milk.
