date: 2020-07-12T15:06:25.514Z image: https://img-global.cpcdn.com/recipes/5146008900075520/751x532cq70/homestyle-country-fried-boneless-chicken-thighs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5146008900075520/751x532cq70/homestyle-country-fried-boneless-chicken-thighs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5146008900075520/751x532cq70/homestyle-country-fried-boneless-chicken-thighs-recipe-main-photo.jpg author: Glenn Mason ratingvalue: 4.2 reviewcount: 17277 recipeingredient: - " Chicken" - "5 medium Boneless Chicken Thighs" - " Breading" - "2 cup AP Flour" - "2 tbsp Season Salt" - "1 tbsp Fresh Ground Pepper" - "3 large Eggs" - "1/4 cup Milk" - "2 tsp Tabasco Sauce" - " Oil" - "1 quart Peanut Oil" recipeinstructions: - "Preheat Oil to 335ºF in a Deep skillet or Deep Fryer" - "Properly Clean and Wash Chicken then Pat Dry" - "Lighty Sprinkle with Salt and Pepper on Both Sides, Set Aside" - "Combine Dry Ingredients in a Large Bowl w/ Lid" - "Combine Eggs, Milk and Tabasco in a Separate Med Bowl, Whisk Together" - "Add Chicken to Flour Mixture One at a Time Coating Both Sides ,Shake Off Excess Flour" - "Dredge Each Piece in Egg Mixture" - "Add Chicken Back to Flour Mixture, Cover Bowl and Shake to Coat" - "Shake Off Excess Flour" - "Lay Chicken in Preheated Oil" - "Cook for approx 7 mins on One Side, Pierce with Knife Tip to Vent Chicken, Flip and Cook for approx 5 mins" - "Pierce in Center, Make Sure Juices Run Clear (No Blood)" - "Remove from Oil, Place on Draining Racks" - "Serve Hot and Enjoy!" categories: - Recipe tags: - homestyle - country - fried katakunci: homestyle country fried nutrition: 159 calories recipecuisine: American preptime: "PT14M" cooktime: "PT43M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, homestyle country fried boneless chicken thighs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Homestyle Country Fried Boneless Chicken Thighs is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Homestyle Country Fried Boneless Chicken Thighs is something that I have loved my whole life. They are nice and they look fantastic. To begin with this recipe, we have to first prepare a few ingredients. You can cook homestyle country fried boneless chicken thighs using 11 ingredients and 14 steps. Here is how you cook that. ##### The ingredients needed to make Homestyle Country Fried Boneless Chicken Thighs: 1. Get Chicken 1. Prepare 5 medium Boneless Chicken Thighs 1. Take Breading 1. Get 2 cup AP Flour 1. Take 2 tbsp Season Salt 1. Prepare 1 tbsp Fresh Ground Pepper 1. Take 3 large Eggs 1. Prepare 1/4 cup Milk 1. Get 2 tsp Tabasco Sauce 1. Prepare Oil 1. Take 1 quart Peanut Oil ##### Steps to make Homestyle Country Fried Boneless Chicken Thighs: 1. Preheat Oil to 335ºF in a Deep skillet or Deep Fryer 1. Properly Clean and Wash Chicken then Pat Dry 1. Lighty Sprinkle with Salt and Pepper on Both Sides, Set Aside 1. Combine Dry Ingredients in a Large Bowl w/ Lid 1. Combine Eggs, Milk and Tabasco in a Separate Med Bowl, Whisk Together 1. Add Chicken to Flour Mixture One at a Time Coating Both Sides ,Shake Off Excess Flour 1. Dredge Each Piece in Egg Mixture 1. Add Chicken Back to Flour Mixture, Cover Bowl and Shake to Coat 1. Shake Off Excess Flour 1. Lay Chicken in Preheated Oil 1. Cook for approx 7 mins on One Side, Pierce with Knife Tip to Vent Chicken, Flip and Cook for approx 5 mins 1. Pierce in Center, Make Sure Juices Run Clear (No Blood) 1. Remove from Oil, Place on Draining Racks 1. Serve Hot and Enjoy! So that is going to wrap this up with this special food homestyle country fried boneless chicken thighs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!