date: 2020-11-19T12:50:47.001Z image: https://img-global.cpcdn.com/recipes/314df00408f7d301/751x532cq70/basbousa-semolina-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/314df00408f7d301/751x532cq70/basbousa-semolina-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/314df00408f7d301/751x532cq70/basbousa-semolina-cake-recipe-main-photo.jpg author: Daniel Chambers ratingvalue: 4.2 reviewcount: 40481 recipeingredient: - " Semolina2cups melted butter 12 cup Youghurt1cupgrtd coconut" - " Sugar 14 cup Baking soda1tspn Sugar syrup" recipeinstructions: - "Mix butter,sugar, semolina, baking soda and coconut in a bowl,rub until they are incorporated" - "Add in ur youghurt and mix until you form a smooth and thick paste," - "Transfer into a baking pan" - "Level the dough with ur spoon or spatula" - "Using a table knife cut ur batter to form a diamond shape and top ur almond on each shape" - "(6) bake on a preheated oven for 30-40 mins or until golden brown" - "(7)cut ur cake again and pour in ur syrup" - "(8) tadaaa! Ur basbousa is ready🤗" categories: - Recipe tags: - basbousa - semolina - cake katakunci: basbousa semolina cake nutrition: 159 calories recipecuisine: American preptime: "PT13M" cooktime: "PT42M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, basbousa (semolina cake). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious. Basbousa (semolina cake) is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Basbousa (semolina cake) is something that I have loved my entire life. Basbousa is a traditional Egyptian - middle eastern sweet cake. Basically Basbousa (also known as revani or harissa) cake is a semolina cake with coconut. Basbousa Cake ، Semolina Coconut Rava Cake Recipe بسبوسه کیک نارگیلی. This traditional Middle Eastern dessert comes together in just one Basbousa (Semolina Cake). To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basbousa (semolina cake) using 2 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Basbousa (semolina cake): 1. Make ready Semolina-2cups melted butter- 1/2 cup Youghurt-1cup,grtd coconut 1. Prepare Sugar 1/4 cup *Baking soda-1tspn *Sugar syrup Basbousa (also namoura, revani, hareseh and other names) is a traditional Middle Eastern sweet cake that originated in Egypt, although it is also popular in other countries. This Egyptian recipe for sweet semolina cake is incredibly easy to make. It's topped with a delicious rosewater and lemon syrup. Many people attribute weight gain in Ramadan to the abundance of traditional sweet treats which are unfortunately characteristically not the healthiest. ##### Steps to make Basbousa (semolina cake): 1. Mix butter,sugar, semolina, baking soda and coconut in a bowl,rub until they are incorporated 1. Add in ur youghurt and mix until you form a smooth and thick paste, 1. Transfer into a baking pan 1. Level the dough with ur spoon or spatula 1. Using a table knife cut ur batter to form a diamond shape and top ur almond on each shape 1. (6) bake on a preheated oven for 30-40 mins or until golden brown 1. (7)cut ur cake again and pour in ur syrup 1. (8) tadaaa! Ur basbousa is ready🤗 It's topped with a delicious rosewater and lemon syrup. Many people attribute weight gain in Ramadan to the abundance of traditional sweet treats which are unfortunately characteristically not the healthiest. Shamali cake or semolina cake is one of the most popular desserts in Cyprus. It's one of the variations basbousa - traditional Middle East sweet cake. For the first time I tried shamali at one of. So that is going to wrap it up for this special food basbousa (semolina cake) recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!