date: 2020-10-25T17:55:15.548Z image: https://img-global.cpcdn.com/recipes/468228163960a0c0/751x532cq70/homemade-chicken-sausages-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/468228163960a0c0/751x532cq70/homemade-chicken-sausages-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/468228163960a0c0/751x532cq70/homemade-chicken-sausages-recipe-main-photo.jpg author: Phillip Howard ratingvalue: 4.8 reviewcount: 47450 recipeingredient: - "2 chicken breasts ground to a smooth paste makes 45 sausages" - "1 onion chopped finely" - "1 ginger grated" - "2-3 garlic cloves grated" - "1-2 green chilies chopped" - "2 tbsp. fried onions" - "2-3 tbsp. coriander leaves" - "2-3 tbsp. grated cheese" - "2-3 tbsp. spring onion chopped" - "to taste salt" - "1/4 tsp. turmeric powder" - "1 tsp. garam masala powder" - "1 tbsp. oil" - "1 tsp. lime juice" - "as needed oil to deep fry" recipeinstructions: - "In a bowl, combine all the above mentioned ingredients into a dough. Refrigerate for 25-30 minutes." - "Take a small portion of the dough and form into a log. Place it on a greased aluminium foil." - "Wrap it by fastening both the ends securely." - "Bring sufficient water to a boil. Drop the wrapped sausages in it and cook on a medium flame, covered for 8-10 minutes. Drain and allow it to cool down, before unwrapping them." - "Heat 1-2 tbsp. oil and shallow fry them till light golden in colour." - "Serve as a tea-time snack, as an appetizer with tomato ketchup / green chutney or stuffed in hot dog buns." categories: - Recipe tags: - homemade - chicken - sausages katakunci: homemade chicken sausages nutrition: 130 calories recipecuisine: American preptime: "PT19M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, homemade chicken sausages. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Homemade Chicken Sausages is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Homemade Chicken Sausages is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade chicken sausages using 15 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Homemade Chicken Sausages: 1. Prepare 2 chicken breasts, ground to a smooth paste (makes 4-5 sausages) 1. Make ready 1 onion, chopped finely 1. Prepare 1 ginger, grated 1. Take 2-3 garlic cloves, grated 1. Take 1-2 green chilies, chopped 1. Make ready 2 tbsp. fried onions 1. Make ready 2-3 tbsp. coriander leaves 1. Take 2-3 tbsp. grated cheese 1. Make ready 2-3 tbsp. spring onion, chopped 1. Make ready to taste salt 1. Make ready 1/4 tsp. turmeric powder 1. Prepare 1 tsp. garam masala powder 1. Make ready 1 tbsp. oil 1. Take 1 tsp. lime juice 1. Prepare as needed oil to deep fry ##### Steps to make Homemade Chicken Sausages: 1. In a bowl, combine all the above mentioned ingredients into a dough. Refrigerate for 25-30 minutes. 1. Take a small portion of the dough and form into a log. Place it on a greased aluminium foil. 1. Wrap it by fastening both the ends securely. 1. Bring sufficient water to a boil. Drop the wrapped sausages in it and cook on a medium flame, covered for 8-10 minutes. Drain and allow it to cool down, before unwrapping them. 1. Heat 1-2 tbsp. oil and shallow fry them till light golden in colour. 1. Serve as a tea-time snack, as an appetizer with tomato ketchup / green chutney or stuffed in hot dog buns. So that is going to wrap it up with this exceptional food homemade chicken sausages recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!