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date: 2020-11-15T18:55:44.738Z
image: https://img-global.cpcdn.com/recipes/e6b3471b266bf93d/751x532cq70/teriyaki-burger-stuffed-mushrooms-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e6b3471b266bf93d/751x532cq70/teriyaki-burger-stuffed-mushrooms-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e6b3471b266bf93d/751x532cq70/teriyaki-burger-stuffed-mushrooms-recipe-main-photo.jpg
author: Adelaide Rhodes
ratingvalue: 4.8
reviewcount: 21692
recipeingredient:
- "8-10 medium to large size button mushrooms stems removed and wiped clean with a paper towel"
- "1/2 pound ground turkey or the meat of your choice"
- "2 Tablespoon teriyaki sauce or to taste"
- "3 Tablespoon minced onion"
- "1/4 teaspoon black pepper"
- "1/2 teaspoon corn starch"
- "5 cherry tomatoes halved"
- "3-4 slices cheddar cheese cut into 4 pieces each"
recipeinstructions:
- "Marinate the ground meat with teriyaki sauce, onion, black pepper, and corn starch for about 30 minutes."
- "Clean the mushrooms with a paper towel and set aside."
- "Make meatballs of appropriate size and place them on top of mushrooms. Air fry at 380F (190C) for 10-12 minutes until the temperature reaches 165F (74F)."
- "Stack 2-3 pieces of cheese over the ground meat, place half a piece of tomato on top and insert a toothpick through the combination. Air fry at 360F (180C) for 2 minutes until the cheese melts."
- "Drizzle some teriyaki sauce over the stuffed mushrooms to serve."
- ""
categories:
- Recipe
tags:
- teriyaki
- burger
- stuffed
katakunci: teriyaki burger stuffed
nutrition: 163 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Dessert
---
![Teriyaki Burger Stuffed Mushrooms](https://img-global.cpcdn.com/recipes/e6b3471b266bf93d/751x532cq70/teriyaki-burger-stuffed-mushrooms-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, teriyaki burger stuffed mushrooms. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Teriyaki Burger Stuffed Mushrooms is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Teriyaki Burger Stuffed Mushrooms is something that I have loved my whole life.
These burger stuffed mushrooms from Delish.com will turn any get together into a party. Replay "These Burger Stuffed Mushrooms Will Be The Life of Your Next Party". Making teriyaki at home is super easy. These teriyaki mushrooms are so yummy, with lots of umami power!
To begin with this recipe, we must prepare a few ingredients. You can have teriyaki burger stuffed mushrooms using 8 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Teriyaki Burger Stuffed Mushrooms:
1. Take 8-10 medium to large size button mushrooms stems removed and wiped clean with a paper towel
1. Take 1/2 pound ground turkey (or the meat of your choice)
1. Take 2 Tablespoon teriyaki sauce or to taste
1. Make ready 3 Tablespoon minced onion
1. Get 1/4 teaspoon black pepper
1. Take 1/2 teaspoon corn starch
1. Make ready 5 cherry tomatoes halved
1. Get 3-4 slices cheddar cheese cut into 4 pieces each
Delicious cheese-stuffed mushroom burger to try out (VIDEO) — Malay Mail. Cut down on the fat even more by serving the burger topped w/ sauteed mushrooms instead of cheese. Vegan Sourdough Stuffing with Wild Mushrooms and Walnuts. Season burgers with salt and pepper and place on grill pineapple side down.
##### Steps to make Teriyaki Burger Stuffed Mushrooms:
1. Marinate the ground meat with teriyaki sauce, onion, black pepper, and corn starch for about 30 minutes.
1. Clean the mushrooms with a paper towel and set aside.
1. Make meatballs of appropriate size and place them on top of mushrooms. Air fry at 380F (190C) for 10-12 minutes until the temperature reaches 165F (74F).
1. Stack 2-3 pieces of cheese over the ground meat, place half a piece of tomato on top and insert a toothpick through the combination. Air fry at 360F (180C) for 2 minutes until the cheese melts.
1. Drizzle some teriyaki sauce over the stuffed mushrooms to serve.
1.
Vegan Sourdough Stuffing with Wild Mushrooms and Walnuts. Season burgers with salt and pepper and place on grill pineapple side down. Unraveling the mysteries of home cooking through science. It may not be a traditionally Japanese combination, but that's not to say that teriyaki sauce doesn't go well with hamburgers. Mushroom Stuffed Turkey Burger ingredients, recipe directions, nutritional information and rating.
So that is going to wrap it up for this exceptional food teriyaki burger stuffed mushrooms recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!