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date: 2020-08-19T06:52:45.382Z
image: https://img-global.cpcdn.com/recipes/82cc1d9e200a4bb3/751x532cq70/π§π½π³π§πΌπ³-rice-balls-in-sweet-coconut-milk-thai-dessert-β’-bua-loy-thaichef-food-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/82cc1d9e200a4bb3/751x532cq70/π§π½π³π§πΌπ³-rice-balls-in-sweet-coconut-milk-thai-dessert-β’-bua-loy-thaichef-food-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/82cc1d9e200a4bb3/751x532cq70/π§π½π³π§πΌπ³-rice-balls-in-sweet-coconut-milk-thai-dessert-β’-bua-loy-thaichef-food-recipe-main-photo.jpg
author: Chester Lane
ratingvalue: 4.6
reviewcount: 22871
recipeingredient:
- " Green rice balls"
- "4 pcs. pandan leaves"
- "100 ml. water"
- "50 g. glutinous rice flour"
- "1 tsp. tapioca flour"
- " Purple rice balls"
- "75 g. purple sweet potato"
- "50 g. glutinous rice flour"
- "1 tsp. tapioca flour"
- "6 tbsp. water"
- " Yellow rice balls"
- "75 g. pumpkin"
- "50 g. glutinous rice flour"
- "1 tsp. tapioca flour"
- " Coconut milk"
- "4 cups coconut milk"
- "100 g. palm sugar"
- "160 g. sugar"
- "1 tsp. salt"
- "leaves pandan"
- "to taste coconut meat"
recipeinstructions:
- "Starting with Green rice ball β’ blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour"
- "Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)"
- "Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour"
- "Roll the dough to small balls as shown until finish β’ boil rice balls in boiling water wait for 1 mins and stir to help separate β’cooking until the balls rise to the top and transfer rice balls to room temperature water"
- "Make sweet coconut sauce β’gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma β’add 1 more"
categories:
- Recipe
tags:
- rice
- balls
- in
katakunci: rice balls in
nutrition: 153 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT34M"
recipeyield: "4"
recipecategory: Lunch
---
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Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
ThaiChef Food is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy
To get started with this recipe, we have to first prepare a few ingredients. You can have π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy |ThaiChef Food:
1. Prepare π‘Green rice balls
1. Make ready 4 pcs. pandan leaves
1. Prepare 100 ml. water
1. Prepare 50 g. glutinous rice flour
1. Get 1 tsp. tapioca flour
1. Take π‘Purple rice balls
1. Prepare 75 g. purple sweet potato
1. Get 50 g. glutinous rice flour
1. Get 1 tsp. tapioca flour
1. Make ready 6 tbsp. water
1. Take π‘Yellow rice balls
1. Make ready 75 g. pumpkin
1. Get 50 g. glutinous rice flour
1. Get 1 tsp. tapioca flour
1. Get π‘Coconut milk
1. Get 4 cups coconut milk
1. Prepare 100 g. palm sugar
1. Prepare 160 g. sugar
1. Get 1 tsp. salt
1. Make ready leaves pandan
1. Prepare to taste coconut meat
##### Instructions to make π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy |ThaiChef Food:
1. Starting with Green rice ball β’ blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
1. Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
1. Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
1. Roll the dough to small balls as shown until finish β’ boil rice balls in boiling water wait for 1 mins and stir to help separate β’cooking until the balls rise to the top and transfer rice balls to room temperature water
1. Make sweet coconut sauce β’gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma β’add 1 more
So that is going to wrap this up with this exceptional food π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!