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date: 2020-11-08T22:34:24.190Z
image: https://img-global.cpcdn.com/recipes/cf0b9e250e07047e/751x532cq70/semolina-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cf0b9e250e07047e/751x532cq70/semolina-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cf0b9e250e07047e/751x532cq70/semolina-pudding-recipe-main-photo.jpg
author: Claudia Poole
ratingvalue: 4.7
reviewcount: 16879
recipeingredient:
- "1 bowl semolina"
- "1/2 bowl sugar"
- " as required Dry fruitsAlmond Cashew Kissamis Coconut Powder"
- "1 tsp Cardamom powder"
- "1/2 glass milk"
- "4 tablespoons ghee"
- "1 glass water"
recipeinstructions:
- "Take out all the ingredients."
- "Heat ghee in a pan, then add semolina and fry till it becomes golden."
- "Now add water to it and then sugar, some dry fruits add cardamom seeds."
- "So add milk and keep stirring the halwa when it starts leaving the ghee, then take it out in a plate and garnish it with dry fruits."
categories:
- Recipe
tags:
- semolina
- pudding
katakunci: semolina pudding
nutrition: 137 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT58M"
recipeyield: "3"
recipecategory: Lunch
---
![Semolina pudding](https://img-global.cpcdn.com/recipes/cf0b9e250e07047e/751x532cq70/semolina-pudding-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, semolina pudding. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Semolina pudding is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Semolina pudding is something that I have loved my whole life. They are nice and they look fantastic.
German Semolina Pudding. this link is to an external site that may or may not meet accessibility guidelines. Semolina Pudding Recipe or semolina porridge is an easy and nutritious breakfast that little ones just adore. Just a few ingredients and you get the most amazing pudding ever. This semolina pudding recipe is very, very simple to make, and you do not need a lot of ingredients.
To get started with this recipe, we must first prepare a few components. You can cook semolina pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make Semolina pudding:
1. Prepare 1 bowl semolina
1. Get 1/2 bowl sugar
1. Make ready as required Dry fruits(Almond Cashew Kissamis Coconut Powder)
1. Get 1 tsp Cardamom powder
1. Prepare 1/2 glass milk
1. Get 4 tablespoons ghee
1. Take 1 glass water
Smear the inside of a large pudding basin generously. Semolina Pudding With Caramel PearsGourmet Traveller. The Indian semolina pudding is an absolute classic known as sooji kheer or rava kheer. This is the easiest dessert you can make, though it involves a constant stirring on stove top, to satisfy your sweet craving.
##### Instructions to make Semolina pudding:
1. Take out all the ingredients.
1. Heat ghee in a pan, then add semolina and fry till it becomes golden.
1. Now add water to it and then sugar, some dry fruits add cardamom seeds.
1. So add milk and keep stirring the halwa when it starts leaving the ghee, then take it out in a plate and garnish it with dry fruits.
The Indian semolina pudding is an absolute classic known as sooji kheer or rava kheer. This is the easiest dessert you can make, though it involves a constant stirring on stove top, to satisfy your sweet craving. This pudding is pretty popular all around Germany and can be personalized in various ways. Semolina is a coarse pale-yellow flour ground from hard durum wheat and used to make traditional pasta. It can also be used to make pizza, bread and biscuit doughs as well as gnocchi.
So that is going to wrap it up with this special food semolina pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!