date: 2020-08-09T04:15:50.970Z image: https://img-global.cpcdn.com/recipes/bb80d39699e97b49/751x532cq70/asian-recipes-homemade-ramen-soup-fake-ramen-recipe-in-30-minutes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bb80d39699e97b49/751x532cq70/asian-recipes-homemade-ramen-soup-fake-ramen-recipe-in-30-minutes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bb80d39699e97b49/751x532cq70/asian-recipes-homemade-ramen-soup-fake-ramen-recipe-in-30-minutes-recipe-main-photo.jpg author: Marie Abbott ratingvalue: 4.7 reviewcount: 20328 recipeingredient: - " Ingredients for 4 people" - " good quality chicken broth stock" - " small bouquet of Coriander stems and leaves" - " red Chili slice" - " Light Soy sauce" - " Sliced 100 g 022 lbs of Oyster Mushrooms" - " Cut into pieces with 100 g 022 lbs of Ribs" - " cooked Chicken Breasts Chefs Note Use chicken breast without skin and cut it into bite pieces" - " Chinese Egg Noodles" - " Canned Bamboo shoot slice Chefs Note You can almost find in every Asian food selling stores Lets google it nearby" recipeinstructions: - "Pour your broth into a saucepan and bring it to a warm medium temperature. Finely chop the coriander stalks and add to the broth with almost all the chili." - "Pour over 200 ml (3.38 oz) of water and bring to a boil, then cook in beads for 5-10 minutes so that the base juice takes on the taste of coriander and chili." - "Then pour in the soy sauce, grind a roll of black pepper on it, then you can go into the mushrooms, ribs, boiled chicken and noodles." - "Cook for another 2 minutes until the dough is soft, then sprinkle with the sliced ​​bamboo shoots." - "Serve your homemade ramen in large soup bowls sprinkled with coriander leaves and the remaining chili." - "Enjoy!" categories: - Recipe tags: - asian - recipes - homemade katakunci: asian recipes homemade nutrition: 105 calories recipecuisine: American preptime: "PT15M" cooktime: "PT56M" recipeyield: "2" recipecategory: Lunch --- ![Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]](https://img-global.cpcdn.com/recipes/bb80d39699e97b49/751x532cq70/asian-recipes-homemade-ramen-soup-fake-ramen-recipe-in-30-minutes-recipe-main-photo.jpg) Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, asian recipes: homemade ramen soup: fake ramen recipe in 30 minutes]. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes] is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes] is something which I've loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can cook asian recipes: homemade ramen soup: fake ramen recipe in 30 minutes] using 10 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]: 1. Take Ingredients: (for 4 people) 1. Make ready good quality chicken broth stock 1. Make ready small bouquet of Coriander stems and leaves 1. Make ready red Chili slice 1. Prepare Light Soy sauce 1. Get Sliced ​​100 g (0.22 lbs) of Oyster Mushrooms 1. Make ready Cut into pieces with 100 g (0.22 lbs) of Ribs 1. Take cooked Chicken Breasts (Chef’s Note: Use chicken breast without skin and cut it into bite pieces.) 1. Get Chinese Egg Noodles 1. Prepare Canned Bamboo shoot slice (Chef’s Note: You can almost find in every Asian food selling stores. Let’s google it nearby!) ##### Steps to make Asian Recipes: Homemade Ramen Soup: FAKE Ramen Recipe in 30 minutes]: 1. Pour your broth into a saucepan and bring it to a warm medium temperature. Finely chop the coriander stalks and add to the broth with almost all the chili. 1. Pour over 200 ml (3.38 oz) of water and bring to a boil, then cook in beads for 5-10 minutes so that the base juice takes on the taste of coriander and chili. 1. Then pour in the soy sauce, grind a roll of black pepper on it, then you can go into the mushrooms, ribs, boiled chicken and noodles. 1. Cook for another 2 minutes until the dough is soft, then sprinkle with the sliced ​​bamboo shoots. 1. Serve your homemade ramen in large soup bowls sprinkled with coriander leaves and the remaining chili. 1. Enjoy! So that's going to wrap this up with this exceptional food asian recipes: homemade ramen soup: fake ramen recipe in 30 minutes] recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!