date: 2020-10-07T18:58:29.622Z image: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg author: Nina Pierce ratingvalue: 4 reviewcount: 3429 recipeingredient: - "1 kg beef stew meat beef chuck sapi sengkel" - "2 tbsp olive oil" - "3/4 tsp salt and black pepper" - "3 garlic cloves minced" - "2 yellow onions chopped" - "180 gram bacon diced optional" - "550 ml Guinness Beer " - "4 tbsp tomato paste" - "1 litre chicken stock mestore bought" - "3 big carrots" - "4 large celery stalks" - "2 bayleaves" - "1 tsp dried thyme" - "2 tbsp corn flour dissolve with bit of water" recipeinstructions: - "Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper" - "Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef." - "Lower heat to medium. If the pot is looking dry, add oil. Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent" - "Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme." - "Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites" - "Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling." - "Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice." - "Enjoy! 🍛🤤" categories: - Recipe tags: - irish - beef - and katakunci: irish beef and nutrition: 110 calories recipecuisine: American preptime: "PT19M" cooktime: "PT49M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, 🍺🍺 irish beef and guinness stew 🍺🍺. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is something which I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few components. You can cook 🍺🍺 irish beef and guinness stew 🍺🍺 using 14 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺: 1. Take 1 kg beef stew meat (beef chuck) - sapi sengkel 1. Make ready 2 tbsp olive oil 1. Prepare 3/4 tsp salt and black pepper 1. Take 3 garlic cloves, minced 1. Get 2 yellow onions, chopped 1. Make ready 180 gram bacon, diced (optional) 1. Get 550 ml Guinness Beer 🍺 1. Make ready 4 tbsp tomato paste 1. Make ready 1 litre chicken stock (me:store bought) 1. Get 3 big carrots 1. Make ready 4 large celery stalks 1. Take 2 bayleaves 1. Take 1 tsp dried thyme 1. Make ready 2 tbsp corn flour, dissolve with bit of water ##### Steps to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺: 1. Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper 1. Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef. 1. Lower heat to medium. If the pot is looking dry, add oil. - Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent 1. Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme. 1. Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites 1. Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling. 1. Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice. 1. Enjoy! 🍛🤤 So that's going to wrap it up for this exceptional food 🍺🍺 irish beef and guinness stew 🍺🍺 recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!