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date: 2020-07-29T21:15:58.703Z
image: https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg
author: Gilbert Townsend
ratingvalue: 4.6
reviewcount: 44813
recipeingredient:
- " Cheese Flan"
- "1 can condensed milk"
- "1 can evaporated milk"
- "5 eggs"
- "1 packages cream cheese 8 oz"
- "1 tsp vanilla"
- " caramel sauce"
- "1 cup sugar"
- "1/4 cup water"
recipeinstructions:
- "Mix all ingredients in the blender"
- "Pour into the pan with caramel sauce on bottom"
- "Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm."
- "For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)"
categories:
- Recipe
tags:
- cheese
- flan
katakunci: cheese flan
nutrition: 220 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT56M"
recipeyield: "4"
recipecategory: Dinner
---
![Cheese Flan](https://img-global.cpcdn.com/recipes/6193497999671296/751x532cq70/cheese-flan-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, cheese flan. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese Flan is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Cheese Flan is something that I've loved my entire life.
This smooth cream cheese flan topped with a golden brown caramel is an elegant dessert that can be baked and chilled until serving. All Reviews for Flan de Queso (Cream Cheese Flan). This recipe adds cream cheese, giving the flan a smooth, delicate. Flan, in this instance, is a rich, custard-like dessert originating from Spain that is enjoyed all over the world (with different variations).
To get started with this particular recipe, we must prepare a few components. You can have cheese flan using 9 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Cheese Flan:
1. Take Cheese Flan
1. Prepare 1 can condensed milk
1. Prepare 1 can evaporated milk
1. Get 5 eggs
1. Make ready 1 packages cream cheese 8 oz
1. Prepare 1 tsp vanilla
1. Make ready caramel sauce
1. Make ready 1 cup sugar
1. Make ready 1/4 cup water
Learn how to make Cream Cheese Flan. Add the cream cheese to the bowl of a stand mixer and whip until smooth. Add the condensed milk, regular milk, cinnamon, vanilla, salt and eggs and. There's coconut flan which is very popular with a flavorful twist, and then there is cheese flan which Silky smooth, lush, slightly dense…the cream cheese adds a mild tang which keeps this flan from.
##### Instructions to make Cheese Flan:
1. Mix all ingredients in the blender
1. Pour into the pan with caramel sauce on bottom
1. Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
1. For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
Add the condensed milk, regular milk, cinnamon, vanilla, salt and eggs and. There's coconut flan which is very popular with a flavorful twist, and then there is cheese flan which Silky smooth, lush, slightly dense…the cream cheese adds a mild tang which keeps this flan from. Rich and Creamy Flan with a beautiful amber sauce makes for a striking presentation. If you like cheese cake you will love this. You can add a bit of Amaretto Liquor if you like, or serve with a little.
So that's going to wrap it up with this special food cheese flan recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!