date: 2020-10-10T19:12:56.773Z image: https://img-global.cpcdn.com/recipes/4974257505828864/751x532cq70/open-faced-philly-steak-sandwiches-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4974257505828864/751x532cq70/open-faced-philly-steak-sandwiches-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4974257505828864/751x532cq70/open-faced-philly-steak-sandwiches-recipe-main-photo.jpg author: Norman Nguyen ratingvalue: 5 reviewcount: 48328 recipeingredient: - "5 slices good crusty bread" - "1 1/2 cup sliced mushrooms" - "1 large onion halved and sliced thin" - "2 tbsp butter or olive oil" - "3/4 lb thinly sliced steak" - "8 slice good melty cheese like provolone" recipeinstructions: - "Preheat oven to 350" - "Melt the butter or olive oil over medium heat. Add the onions and cook til soft, then add the mushrooms and cook down. Remove onions and mushrooms from heat and set aside. Don't remove the pan from the heat yet!" - "Lightly season the steak slices with salt and pepper. Lay the slices in the pan and cook, turning once, until lightly browned on both sides. Once the steak is cooked, remove from the heat and set aside." - "Arrange the bread slices on a baking sheet. Divide the steak among the bread, then top with even portions of the onion and mushroom mix. Finally, divide the cheese slices amongst the sandwiches." - "Bake for 5-10 minutes, until cheese is melted. Serve hot." - "" categories: - Recipe tags: - openfaced - philly - steak katakunci: openfaced philly steak nutrition: 229 calories recipecuisine: American preptime: "PT23M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, open-faced philly steak sandwiches. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Open-faced Philly Steak Sandwiches is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Open-faced Philly Steak Sandwiches is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook open-faced philly steak sandwiches using 6 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Open-faced Philly Steak Sandwiches: 1. Take 5 slices good crusty bread 1. Take 1 1/2 cup sliced mushrooms 1. Prepare 1 large onion, halved and sliced thin 1. Make ready 2 tbsp butter or olive oil 1. Get 3/4 lb thinly sliced steak 1. Make ready 8 slice good melty cheese- like provolone ##### Instructions to make Open-faced Philly Steak Sandwiches: 1. Preheat oven to 350 1. Melt the butter or olive oil over medium heat. Add the onions and cook til soft, then add the mushrooms and cook down. Remove onions and mushrooms from heat and set aside. Don't remove the pan from the heat yet! 1. Lightly season the steak slices with salt and pepper. Lay the slices in the pan and cook, turning once, until lightly browned on both sides. Once the steak is cooked, remove from the heat and set aside. 1. Arrange the bread slices on a baking sheet. Divide the steak among the bread, then top with even portions of the onion and mushroom mix. Finally, divide the cheese slices amongst the sandwiches. 1. Bake for 5-10 minutes, until cheese is melted. Serve hot. 1. So that is going to wrap this up with this exceptional food open-faced philly steak sandwiches recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!