date: 2020-12-24T05:55:31.086Z image: https://img-global.cpcdn.com/recipes/4602076516581376/751x532cq70/butter-mochi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4602076516581376/751x532cq70/butter-mochi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4602076516581376/751x532cq70/butter-mochi-recipe-main-photo.jpg author: Etta Harrington ratingvalue: 4.4 reviewcount: 7310 recipeingredient: - "1 lb Mochiko Flour" - "2 1/2 cup Sugar" - "1 tsp Baking Powder" - "5 Eggs" - "3 cup Milk" - "1 tsp Vanilla" - "1/2 cup Butter Melted" - "1 cup Coconut Flakes Sweetened" recipeinstructions: - "Preheat oven to 350?F." - "Grease very well a 9x13 baking pan or 11x11 pan" - "In a large bowl, mix together the flour, sugar, and baking powder." - "In a medium bowl, beat the eggs, milk, and vanilla." - "Pour the wet ingredients into the dry ones and stir to mix well." - "Add the melted butter and coconut." - "Pour into baking pan and bake for about one hour. Place a cookie sheet on the rack below to catch any drips that may occur." - "When done, let the mochi cool completely before cutting and serving." - "Variations: 1) For a Philippino version (Bibingka), replace the milk and coconut flakes with 1 can of coconut milk and 1 can of evaporated milk. 2) Leave out the coconut flakes for a non-coconut but still tasty mochi. 3) For a healthier version, try using low fat milk and an alternate sugar type (e.g. stevia, xylotol, coconut sugar, etc.). You might also want to leave out the coconut flakes." - "Tip: Make a day ahead as the mochi tastes better overnight." categories: - Recipe tags: - butter - mochi katakunci: butter mochi nutrition: 284 calories recipecuisine: American preptime: "PT29M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, butter mochi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Butter Mochi is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Butter Mochi is something that I've loved my entire life. They're nice and they look fantastic. To begin with this particular recipe, we must first prepare a few components. You can cook butter mochi using 8 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Butter Mochi: 1. Make ready 1 lb Mochiko Flour 1. Get 2 1/2 cup Sugar 1. Make ready 1 tsp Baking Powder 1. Prepare 5 Eggs 1. Get 3 cup Milk 1. Take 1 tsp Vanilla 1. Prepare 1/2 cup Butter, Melted 1. Get 1 cup Coconut Flakes, Sweetened ##### Steps to make Butter Mochi: 1. Preheat oven to 350?F. 1. Grease very well a 9x13 baking pan or 11x11 pan 1. In a large bowl, mix together the flour, sugar, and baking powder. 1. In a medium bowl, beat the eggs, milk, and vanilla. 1. Pour the wet ingredients into the dry ones and stir to mix well. 1. Add the melted butter and coconut. 1. Pour into baking pan and bake for about one hour. Place a cookie sheet on the rack below to catch any drips that may occur. 1. When done, let the mochi cool completely before cutting and serving. 1. Variations: - 1) For a Philippino version (Bibingka), replace the milk and coconut flakes with 1 can of coconut milk and 1 can of evaporated milk. - 2) Leave out the coconut flakes for a non-coconut but still tasty mochi. - 3) For a healthier version, try using low fat milk and an alternate sugar type (e.g. stevia, xylotol, coconut sugar, etc.). You might also want to leave out the coconut flakes. 1. Tip: Make a day ahead as the mochi tastes better overnight. So that's going to wrap it up for this exceptional food butter mochi recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!