date: 2020-11-10T11:07:29.661Z image: https://img-global.cpcdn.com/recipes/b2c235144a52e0a8/751x532cq70/🍰🍫chocolate-brownies🍰🍫-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b2c235144a52e0a8/751x532cq70/🍰🍫chocolate-brownies🍰🍫-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b2c235144a52e0a8/751x532cq70/🍰🍫chocolate-brownies🍰🍫-recipe-main-photo.jpg author: Frederick Young ratingvalue: 4.4 reviewcount: 6440 recipeingredient: - "10 tblsp unsalted butter" - "1 14 cup sugar" - "3/4 cup unsweetened cocoa powder" - "1 tsp vanilla extract" - "2 eggs room temperature" - "1/2 cup allpurpose flour plain flour" - "1/4 tsp baking powder" - "1/4 tsp salt" - "1/2 cup chocolate chips optional" - "1 tblsp Icing sugar optional" recipeinstructions: - "1/4 cup Plain yoghurt (mix well with 1/4 tsp leveled baking powder set aside 5 to 6 minute)" - "Preheat oven to 400 F 200 C Gas Mark 6 and place the oven rack in the center of the oven. Line the bottom and sides of an 8 inch square cake pan with aluminum foil and lightly greased with butter." - "In a small bowl melt the butter in a microwave 20 to 25 seconds. pour the melted butter into a large heatproof bowl. Stir in the sugar and cocoa powder. Whisk wire in the vanilla extract and eggs, one at a time, mixing until the batter is nice and glossy." - "In a small bowl, whisk together the flour, baking powder, and salt. Fold this flour mixture into the batter. Finally, fold in the yoghurt mixture and chocolate chips." - "Pour into the prepared pan and smooth the top. Bake for about 20 to 30 minutes, or until a toothpick inserted into the center has moist crumbs clinging to it. Remove from oven and place on a wire rack to cool to room temperature. When ready to cut the brownies, lift the aluminum foil out of the pan and, with a sharp knife and cut the brownies sprinkle some icing sugar and serv." - "#Tip: The aluminum foil should hang over the sides of the pan to make it easy to lift the brownies from the pan." categories: - Recipe tags: - chocolate - brownies katakunci: chocolate brownies nutrition: 207 calories recipecuisine: American preptime: "PT18M" cooktime: "PT39M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, 🍰🍫chocolate brownies🍰🍫. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. 🍰🍫Chocolate Brownies🍰🍫 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. 🍰🍫Chocolate Brownies🍰🍫 is something that I've loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we must prepare a few ingredients. You can cook 🍰🍫chocolate brownies🍰🍫 using 10 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make 🍰🍫Chocolate Brownies🍰🍫: 1. Take 10 tblsp unsalted butter 1. Make ready 1 & 1/4 cup sugar 1. Get 3/4 cup unsweetened cocoa powder 1. Make ready 1 tsp vanilla extract 1. Get 2 eggs (room temperature) 1. Make ready 1/2 cup all-purpose flour (plain flour) 1. Get 1/4 tsp baking powder 1. Get 1/4 tsp salt 1. Prepare 1/2 cup chocolate chips (optional) 1. Prepare 1 tblsp Icing sugar (optional) ##### Steps to make 🍰🍫Chocolate Brownies🍰🍫: 1. 1/4 cup Plain yoghurt (mix well with 1/4 tsp leveled baking powder set aside 5 to 6 minute) 1. Preheat oven to 400 F 200 C Gas Mark 6 and place the oven rack in the center of the oven. Line the bottom and sides of an 8 inch square cake pan with aluminum foil and lightly greased with butter. 1. In a small bowl melt the butter in a microwave 20 to 25 seconds. - pour the melted butter into a large heatproof bowl. Stir in the sugar and cocoa powder. Whisk wire in the vanilla extract and eggs, one at a time, mixing until the batter is nice and glossy. 1. In a small bowl, whisk together the flour, baking powder, and salt. Fold this flour mixture into the batter. Finally, fold in the yoghurt mixture and chocolate chips. 1. Pour into the prepared pan and smooth the top. Bake for about 20 to 30 minutes, or until a toothpick inserted into the center has moist crumbs clinging to it. Remove from oven and place on a wire rack to cool to room temperature. When ready to cut the brownies, lift the aluminum foil out of the pan and, with a sharp knife and cut the brownies sprinkle some icing sugar and serv. 1. #Tip: - - The aluminum foil should hang over the sides of the pan to make it easy to lift the brownies from the pan. So that is going to wrap it up for this exceptional food 🍰🍫chocolate brownies🍰🍫 recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!