date: 2020-11-21T21:08:49.926Z image: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7fa638ee8f731409/751x532cq70/cashew-crusted-paneer-with-tamarind-sauce-recipe-main-photo.jpg author: Norman Willis ratingvalue: 4.1 reviewcount: 35322 recipeingredient: - "1/2 lb Paneer cut in 14 slices you can use Panela instead too" - "4 oz cashew nuts" - "1 egg" - "To taste tamarind sauce recipe here httpscookpadcomusrecipes13646543tamarindsauce" - "As needed frying oil" recipeinstructions: - "Toast the cashews on med-hi heat (about 3 minutes), then pulverize in a food processor/blender/nutribullet" - "Pass the Paneer slices through the beaten egg and bread them generously in the cashew powder." - "Add some oil to the pan and fry the Paneer (1 to 1.5 minutes per side) work in batches to avoid crowding the pan" - "Serve with a dollop (or two) of tamarind sauce, and enjoy!" categories: - Recipe tags: - cashewcrusted - paneer - with katakunci: cashewcrusted paneer with nutrition: 294 calories recipecuisine: American preptime: "PT39M" cooktime: "PT54M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, cashew-crusted paneer with tamarind sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Cashew-crusted Paneer with Tamarind Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Cashew-crusted Paneer with Tamarind Sauce is something that I have loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can cook cashew-crusted paneer with tamarind sauce using 5 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Cashew-crusted Paneer with Tamarind Sauce: 1. Take 1/2 lb Paneer, cut in 1/4” slices (you can use Panela instead, too) 1. Prepare 4 oz cashew nuts 1. Take 1 egg 1. Prepare To taste tamarind sauce (recipe here: https://cookpad.com/us/recipes/13646543-tamarind-sauce) 1. Prepare As needed frying oil ##### Steps to make Cashew-crusted Paneer with Tamarind Sauce: 1. Toast the cashews on med-hi heat (about 3 minutes), then pulverize in a food processor/blender/nutribullet 1. Pass the Paneer slices through the beaten egg and bread them generously in the cashew powder. 1. Add some oil to the pan and fry the Paneer (1 to 1.5 minutes per side) work in batches to avoid crowding the pan 1. Serve with a dollop (or two) of tamarind sauce, and enjoy! So that is going to wrap this up with this exceptional food cashew-crusted paneer with tamarind sauce recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!