Egg pakora kadhi.
You can have Egg pakora kadhi using 33 ingredients and 9 steps. Here is how you cook that.
Ingredients of Egg pakora kadhi
- Prepare of For karhi.
- It's 2 cup of dahi.
- It's 1 cup of basan.
- You need 6 glass of water.
- It's 2 of big onion.
- You need 1 teaspoon of lahsan Adrak paste.
- Prepare 1 teaspoon of red chilli powder.
- You need 1 teaspoon of jaldi.
- Prepare 1/2 teaspoon of garam masala powder.
- You need of Salt to taste.
- You need of For egg.
- It's 4 of egg.
- Prepare 1 of onion slices.
- It's 1 teaspoon of coriander.
- You need 1/2 teaspoon of red chilli powder.
- You need 1/2 teaspoon of red chilli flakes.
- You need 1/2 teaspoon of black pepper.
- Prepare 2 teaspoon of oil.
- You need of Salt to taste.
- It's of For pakora better.
- You need 1 cup of basan.
- Prepare of Water you need.
- You need of Salt to taste.
- It's 1 of onion.
- It's leaves of Coriander.
- Prepare 1 teaspoon of red chilli flakes.
- You need 1 teaspoon of red chilli powder.
- It's of Oil for frying.
- It's of For bhagar.
- Prepare 15-20 of karhi leaves.
- You need 2-4 of red whole mirch.
- Prepare 1 teaspoon of zeera.
- It's 1/2 cup of oil.
Egg pakora kadhi instructions
-
Blander may dahi onion basan dal kay mix smooth paste ready kar lein ek patili may pani or paste add Karen.
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Spices add Karen lahsan adrak paste add Karen boil ajye to cover Karen or paknye dein.
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Kardhi ready hay.
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Ex bowl may basan onion or spices add Karen or better ready Karen.
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Egg beat Karen spices onion coriander add Karen.
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Fry pan may oil dal kay omlate ready kar lein roll ki Tarah fold kar lein pieces may cut Karen better may cover Karen.
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Oil garam Karen or fry Karen.
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Center say cut karenya ac he add Karen kardhi may bhagar ready Karen.
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Yummy egg pakora kardhi ready hay.
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