date: 2020-11-22T16:43:31.463Z image: https://img-global.cpcdn.com/recipes/d01f31f5939d5c0d/751x532cq70/rice-flour-simple-paratha-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d01f31f5939d5c0d/751x532cq70/rice-flour-simple-paratha-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d01f31f5939d5c0d/751x532cq70/rice-flour-simple-paratha-recipe-main-photo.jpg author: Josie Leonard ratingvalue: 4.6 reviewcount: 2234 recipeingredient: - "1 cup rice flour" - "as needed Salt" - " Water as required" - "1/2 cup oil or as per need" recipeinstructions: - "Take rice in bowl. Add salt and mix. Gradually add water while kneading." - "Then made round balls (peda's) from it. Rest 2 minutes and then made round paratha from it." - "Put tawa on flame and heat it. Add few drops of oil and spread over tawa. Now put roti on it and when it slightly cooked then turn it to other side. Gradually add oil and keep flame low." - "Try to rotate it on tawa from time to time so that overall surface could cook properly." - "When both side colour change and cook properly then transfer it to a plate and serve with egg and a hot cup of tea ☕😊." - "(Note;As I knead seperately for every paratha which I have learn from my mother and grandmother. There is no need of making dough. Make balls (pedas) and rest for 2 minutes. Then make round paratha as I made it with hand in big round plate. You can use rolling pin but I can do it better with hands)." categories: - Recipe tags: - rice - flour - simple katakunci: rice flour simple nutrition: 189 calories recipecuisine: American preptime: "PT18M" cooktime: "PT32M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice flour simple paratha. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Rice flour simple paratha is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Rice flour simple paratha is something which I've loved my whole life. To begin with this particular recipe, we must first prepare a few components. You can have rice flour simple paratha using 4 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Rice flour simple paratha: 1. Get 1 cup rice flour 1. Get as needed Salt 1. Prepare Water as required 1. Prepare 1/2 cup oil or as per need ##### Steps to make Rice flour simple paratha: 1. Take rice in bowl. Add salt and mix. Gradually add water while kneading. 1. Then made round balls (peda's) from it. Rest 2 minutes and then made round paratha from it. 1. Put tawa on flame and heat it. Add few drops of oil and spread over tawa. Now put roti on it and when it slightly cooked then turn it to other side. Gradually add oil and keep flame low. 1. Try to rotate it on tawa from time to time so that overall surface could cook properly. 1. When both side colour change and cook properly then transfer it to a plate and serve with egg and a hot cup of tea ☕😊. 1. (Note;As I knead seperately for every paratha which I have learn from my mother and grandmother. There is no need of making dough. Make balls (pedas) and rest for 2 minutes. Then make round paratha as I made it with hand in big round plate. You can use rolling pin but I can do it better with hands). So that is going to wrap this up with this special food rice flour simple paratha recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!