Steps to Prepare Super Quick Homemade Brad's spinach and feta salmon burgers with peri-peri sauce

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date: 2020-07-11T17:02:48.439Z image: https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg author: Louise Thomas ratingvalue: 4 reviewcount: 33892 recipeingredient: - " For the burgers" - " Prepare salmon burgers using the link above" - "1/2 minced red bell pepper" - "1 cup minced spinach" - "1 cup feta cheese" - " Toppings" - " Brioche buns" - "slices Red onion" - "slices Tomato" - " Sliced white cheddar cheese" - " Lettuce" - " Mayonnaise" - " Garlic periperi sauce" recipeinstructions: - "Mix all ingredients for the salmon burgers in a large bowl. Form into patties. Fry on medium low heat with a little oil until cooked through, and browned on both sides." - "Meanwhile brush buns with butter and toast until golden." - "A couple minutes before patties are done, lay slices of cheddar on top to melt." - "Dress buns, lay patties on buns and top with desired toppings. Serve immediately. Enjoy" categories: - Recipe tags: - brads - spinach - and katakunci: brads spinach and nutrition: 258 calories recipecuisine: American preptime: "PT18M" cooktime: "PT44M" recipeyield: "4" recipecategory: Lunch --- ![Brad's spinach and feta salmon burgers with peri-peri sauce](https://img-global.cpcdn.com/recipes/3c6f3a55ddd99746/751x532cq70/brads-spinach-and-feta-salmon-burgers-with-peri-peri-sauce-recipe-main-photo.jpg) Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, brad's spinach and feta salmon burgers with peri-peri sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. This spinach feta salmon burger is a tasty, healthy alternative to your traditional burger, but with many of the same qualities - they are moist Lamb burgers with tomato salsa and feta sauce. Maple turkey burgers with cheddar, apple and bacon. Asparagus parmesan burger with parmesan chips. These burgers are great for being Turkey. Brad's spinach and feta salmon burgers with peri-peri sauce is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Brad's spinach and feta salmon burgers with peri-peri sauce is something that I have loved my whole life. They are fine and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can cook brad's spinach and feta salmon burgers with peri-peri sauce using 13 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Brad's spinach and feta salmon burgers with peri-peri sauce: 1. Take For the burgers 1. Prepare Prepare salmon burgers using the link above 1. Take 1/2 minced red bell pepper 1. Prepare 1 cup minced spinach 1. Prepare 1 cup feta cheese 1. Make ready Toppings 1. Get Brioche buns 1. Get slices Red onion 1. Get slices Tomato 1. Get Sliced white cheddar cheese 1. Get Lettuce 1. Prepare Mayonnaise 1. Prepare Garlic peri-peri sauce Salmon in a Creamy Spinach & Feta Sauce/LOW-CARB Recipe. Salmon Steak With Creamy Mushroom Sauce By SooperChef. Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes. ##### Instructions to make Brad's spinach and feta salmon burgers with peri-peri sauce: 1. Mix all ingredients for the salmon burgers in a large bowl. Form into patties. Fry on medium low heat with a little oil until cooked through, and browned on both sides. 1. Meanwhile brush buns with butter and toast until golden. 1. A couple minutes before patties are done, lay slices of cheddar on top to melt. 1. Dress buns, lay patties on buns and top with desired toppings. Serve immediately. Enjoy Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes. Peri Peri Sauce is at the centre of the incredible success of the Nando's restaurant franchise which has been an overwhelming success in many parts of the world. The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Top with burger, tomato and lettuce. So that is going to wrap it up for this special food brad's spinach and feta salmon burgers with peri-peri sauce recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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